Pizzas and Focaccia Carnival Focaccia The Carnival focaccia, or fucazza de Carnuale, is a Salento recipe with a rich and succulent filling made of pork, tomatoes, and mozzarella. 4.5 Average 1 h 40 min READ RECIPE
Appetizers Fried Eggplant and Prawn Rolls Fried eggplant and prawn rolls are a tantalizing summer finger food, perfect for enhancing the aperitif buffet! 4.7 Easy 30 min Kcal 478 READ RECIPE
Main Courses Meatball Sub Sandwich The meatball sub sandwich is a street food dish that takes inspiration from the most beloved home-cooked meals! 5.0 Difficult 1 h 15 min Kcal 762 READ RECIPE
Appetizers Paprika Fried Prawns Paprika fried prawns are one of the most popular finger foods! The breading is really tasty and they are perfect as an appetizer too. 5.0 Easy 18 min READ RECIPE
Main Courses Pastieri ragusani The 'pastieri ragusani' are pies filled with minced meat and Caciocavallo cheese: a typical Easter recipe, also ideal for a picnic! 4.1 Average 1 h 30 min Kcal 383 READ RECIPE
Main Courses Ravioli with Cotechino and Lentil Sauce Ravioli with cotechino and lentil sauce are ideal for the Christmas holidays; they are filled with cotechino and served with a delicate lentil sauce. 4.3 Average 2 h 45 min READ RECIPE
Appetizers Tricolor Breadsticks The tricolor breadsticks are made with a spinach dough, a tomato paste dough, and a plain one: a tasty idea for April 25th! 4.6 Average 1 h 30 min Kcal 39 READ RECIPE
