Main Courses Pasta with pesto and shrimp Pasta with pesto and shrimp: a first course with an intense sea flavor made with Genoese pesto and shrimp sautéed with brandy 4.5 Easy 50 min Kcal 801 READ RECIPE
Main Courses Pasta with tuna and eggplants Pasta with tuna and eggplants is a very tasty and summery first course. Discover the procedure and tips to make it! 4.4 Easy 50 min Kcal 436 READ RECIPE
Main Courses Pasta, Vegetable and Pesto Minestrone The pasta, vegetable and pesto minestrone is an alternative to the classic minestrone because pesto is added. An irresistible mix of vegetables! 4.0 Easy 1 h 40 min Kcal 520 READ RECIPE
Main Courses Penne in barca Penne in barca is a typical dish from the island of Elba, creamy and tantalizing. Discover the doses and procedure to make this appetizing recipe! 4.5 Easy 25 min Kcal 513 READ RECIPE
Main Courses Pesto lasagna Pesto lasagna are a hearty first course that is perfect for Sundays: layers of egg pasta, béchamel sauce, and Genoese pesto. 4.4 Average 1 h 20 min Kcal 952 READ RECIPE
Pickled Vegetables Giardiniera is one of the most well-known and classic preserves, made with a mix of vegetables and vinegar that can vary depending on the season. 3.7 Easy 37 min Kcal 64 READ RECIPE
Pizzas and Focaccia Pizza and Mortadella Substantial Roman street food, pizza and mortadella is made from Roman white pizza filled with mortadella for a mouth-watering snack! 4.6 Difficult 50 min Kcal 522 READ RECIPE
Main Courses Poached eggs Poached eggs is a delicious way to taste eggs: they are boiled without shell and the egg white completely covers the semi-liquid yolk! 4.1 Average 7 min READ RECIPE
Main Courses Polenta Polenta is a traditional and ancient preparation, rich and substantial, typical of the regions of northern Italy based on corn flour and water. 3.9 Average 1 h 20 min READ RECIPE
Appetizers Polenta Cake with Melted Heart The polenta cake with melted heart is an elegant and hearty first course, perfect to serve on a special dinner occasion. 4.5 Average 50 min Kcal 358 READ RECIPE
Appetizers Polenta chips Polenta chips are crunchy and inviting polenta sticks. A popular Italian recipe, loved also thanks to the fragrant and savory spice mix used… 4.2 Easy 1 h 5 min Kcal 94 READ RECIPE
Main Courses Polenta Quiche In the polenta quiche, the pastry is replaced by a base of wholemeal polenta, with a rich filling of eggs, cream, cheese, mushrooms, and chard. 4.5 Very easy 1 h 15 min Kcal 341 READ RECIPE
Appetizers Polenta Rolls Polenta rolls are soft morsels of cornmeal with a gooey filling. An alternative way to enjoy classic polenta! 4.6 Average 35 min Kcal 451 READ RECIPE
Appetizers Polenta sandwich with salmon and crescenza cheese At first glance they will look like small sandwiches, but upon tasting, you will discover all the fresh flavor of the salmon enclosed between… 4.1 Easy 1 h 20 min Kcal 102 READ RECIPE
Main Courses Polenta with stewed octopus and sautéed herbs Polenta with stewed octopus and sautéed herbs is a rich and flavorful main dish, featuring an inviting sauce that will satisfy all guests! 4.3 Average 1 h 20 min Kcal 451 READ RECIPE