Appetizers Spelt crackers Spelt crackers are a tasty and wholesome snack for those untimely hunger pangs, topped with a crunchy mix of seeds and coarse salt! 4.4 Very easy 40 min READ RECIPE
Pizzas and Focaccia Spelt focaccia The spelt and rosemary focaccia is a savory leavened bread, perfect to enjoy as it is or to fill for a tasty snack! 4.2 Average 2 h 5 min Kcal 439 READ RECIPE
Main Courses Spelt salad with vegetables The quick spelt salad with vegetables is a healthy and tasty summer main course. A cold vegetarian dish with pearl spelt, cherry tomatoes, and… 3.8 Very easy 45 min Kcal 779 READ RECIPE
Pizzas and Focaccia Spianata romagnola The spianata romagnola is a typical baked product from Emilia Romagna, prepared with rosemary and coarse salt and enjoyed with excellent local… 4.2 Average 50 min Kcal 250 READ RECIPE
Main Courses Stuffed Eggplants Calabrian Style Stuffed eggplants are a typical recipe from southern Italy. We show you the recipe to prepare the Calabrian version with sauce and cheeses! 3.6 Easy 60 min Kcal 539.3 READ RECIPE
Appetizers Stuffed Radishes Stuffed radishes are a tasty and light appetizer based on radishes. Their red color is ideal for buffets or to amaze your guests 4.8 Very easy 20 min READ RECIPE
Summer Savory Pie The summer savory pie with pesto, tomatoes, and stracciatella is fresh, colorful, and ready in minutes. Perfect for buffets, appetizers, or… 4.8 Very easy 25 min READ RECIPE
Pizzas and Focaccia Super Soft Focaccia (dough with potatoes) The super soft focaccia (dough with potatoes) is an easy and quick recipe to prepare, great to enjoy on its own or stuffed. Find out how to make it! 4.3 Easy 1 h 50 min READ RECIPE
Cakes & Baking Sweet Fruit Pizza Sweet fruit pizza is a fresh and surprising dessert, with lots of fresh fruit on an orange-flavored brioche dough base, rolled out like a pizza. 4.8 Average 1 h 30 min Kcal 199 READ RECIPE
Main Courses Tagliatelle with Asparagus and Pesto Tagliatelle with asparagus and pesto is a light first course, with asparagus cooked for a few minutes in a pan and the addition of fresh and… 4.8 Very easy 40 min READ RECIPE
Main Courses Tagliatelle with confit cherry tomatoes, honey mushrooms and pesto Tagliatelle with confit cherry tomatoes, honey mushrooms, and pesto is a very rich first course with a flavorful pesto, mushrooms, and cherry… 4.2 Average 3 h Kcal 700 READ RECIPE
Appetizers Teff crackers Teff crackers, thanks to a tasty mix of gluten-free flour and various seeds, are ideal for satisfying hunger pangs without guilt! 4.4 Very easy 1 h 5 min Kcal 139 READ RECIPE
Main Courses Trenette with Pesto, Potatoes, and Green Beans Trenette with pesto, potatoes, and green beans is a typical Ligurian first course with Genoese pesto. Discover the traditional recipe! 4.6 Easy 55 min Kcal 471.9 READ RECIPE
Main Courses Trofie alla Portofino Trofie alla Portofino is a Ligurian dish consisting of trofie pasta dressed with a mixed sauce of pesto and fresh tomato. 4.3 Very easy 60 min Kcal 491 READ RECIPE
Main Courses Vegetable stock in the microwave The vegetable stock in the microwave will allow you to prepare a wide variety of dishes while reducing cooking time. Discover here the doses… 4.3 Very easy 35 min READ RECIPE
