Main Courses Cannelloni stuffed with artichoke and sausage ragù The cannelloni stuffed with artichoke and sausage ragù are a tasty baked first course with homemade beet pasta: here's the recipe! 5.0 Difficult 2 h 25 min READ RECIPE
Main Courses Cappellacci with shrimps and artichokes Cappellacci with shrimps and artichokes is a perfect winter first course for festive menus. Discover the doses and ingredients to make the recipe. 4.4 Difficult 2 h READ RECIPE
Cakes & Baking Carrot and Blueberry Muffins Carrot and blueberry muffins are small, soft, and fragrant treats perfect to serve for breakfast or with tea with friends! 4.5 Easy 45 min READ RECIPE
Main Courses Carrot and Ginger Soup with Toasted Squid The carrot and ginger soup with toasted squid is a starter that combines a creamy base with the crunchiness due to the toasting of the mollusks. 5.0 Easy 1 h 10 min READ RECIPE
Cakes & Baking Carrot Cake Carrot cake is a very simple dessert with a delicate flavor, great to enjoy at breakfast or as a snack for children. Discover the recipe! 4.1 Average 1 h 20 min READ RECIPE
Appetizers Carrot Croquettes Carrot croquettes are delicious vegetable croquettes that are very easy to make, perfect to serve as an appetizer or for a tasty snack! 4.2 Very easy 1 h 5 min Kcal 382.5 READ RECIPE
Appetizers Carrot fries Carrot fries are very delicious appetizer. Prepared in no time and can be easily customized for your group of friends. 3.7 Very easy 15 min READ RECIPE
Cakes & Baking Carrot Plumcake The carrot plumcake is a soft and delicious dessert made without butter. Great to enjoy at breakfast or as a snack. 4.3 Easy 1 h 20 min Kcal 332.3 READ RECIPE
Main Courses Carrot risotto Discover the perfect blend of sweetness and creaminess in our carrot risotto with taleggio cheese. A match made in heaven, suitable for any occasion! 4.3 Easy 28 min READ RECIPE
Side Dishes Carrots with milk Carrots with milk is a delicate and unusual side dish: the flavor is enhanced by cooking in milk, making them appreciated even by children. 4.3 Very easy 35 min Kcal 196 READ RECIPE
Main Courses Cassoeula Cassoeula is a Lombard recipe to be enjoyed in the winter period: a substantial one-dish meal with savoy cabbage and pork! Find out how to prepare it! 3.7 Average 5 h 10 min READ RECIPE
Appetizers Catalan-style Shrimp Catalan-style shrimp is a perfect appetizer for summer; discover our version with red shrimp and a variety of locally sourced cherry tomatoes! 4.3 Very easy 35 min READ RECIPE
Appetizers Cheese fondue bread bowl A crunchy exterior hides a heart of stringy cheese where you can dip vegetables or croutons: cheese fondue bread bowl the perfect aperitif! 4.4 Very easy 1 h 10 min READ RECIPE
Main Courses Chicken broth Chicken broth is a variation of meat or vegetable broth, a basic recipe essential for enriching numerous preparations. Discover our recipe! 4.3 Easy 1 h 15 min Kcal 6 READ RECIPE
Main Courses Chicken Cacciatore Chicken Cacciatore (chicken stew with peppers) is a typical second course from Tuscany. This very simple and succulent recipe will be a hit… 4.1 Easy 1 h 10 min Kcal 518 READ RECIPE