Main Courses Baccalà alla ghiotta Baccalà alla ghiotta is a typical Sicilian stewed fish dish, enriched with potatoes, raisins, pine nuts, capers, and olives. Discover the recipe! 5.0 Easy 1 h 5 min READ RECIPE
Main Courses Breadcrumbs meatless meatballs with marinara sauce The breadcrumbs meatless meatballs with Marinara sauce will take your taste buds to Italy: a handful of ingredients for clean eating and cooking! Very easy 55 min READ RECIPE
Main Courses Capù Capù are delicious cabbage rolls filled with meat, typical of the valleys of Bergamo, which even have a festival dedicated to them! 4.2 Easy 1 h 25 min Kcal 967 READ RECIPE
Main Courses Casarecce with fava bean puree Casarecce with fava bean puree is an excellent first course, hearty and simple to prepare. They are great served with croutons. 4.4 Easy 2 h 35 min Kcal 568 READ RECIPE
Side Dishes Ciambotta Ciambotta is a vegetable stew typical of southern cuisine, of which there are many versions, ideal to serve as a side dish or appetizer. 4.2 Very easy 1 h 20 min Kcal 208 READ RECIPE
Side Dishes Country-style potatoes with tomato and red onion Country-style potatoes with tomato and red onion is a simple and rustic side dish. Enriched with tomatoes and many aromatic herbs, they go… 4.3 Easy 1 h 15 min READ RECIPE
Appetizers Cozze alla tarantina (Mussels Taranto Style) Cozze alla tarantina are a traditional dish from Apulian cuisine, made with mussels and flavored with tomato sauce. Discover the recipe! 4.4 Very easy 55 min Kcal 191 READ RECIPE
Main Courses Fettuccine alla modenese A recipe from Modena that includes all the typical ingredients of Emilia and Romagna: fettuccine alla modenese! 4.8 Easy 55 min READ RECIPE
Main Courses Fregola with scampi and prawns Fregola with scampi and prawns is the perfect recipe for those who love this Sardinian pasta format to be cooked risotto-style with a tasty… 4.4 Easy 50 min Kcal 334 READ RECIPE
Main Courses Glazed chicken wings Glazed chicken wings are a very simple dish to prepare for a family dinner or with friends! 3.8 Easy 1 h 5 min Kcal 169 READ RECIPE
Main Courses Guitar spaghetti with cuttlefish ink, mussels and prawns Guitar spaghetti with cuttlefish ink, mussels, and prawns: a first course that elegantly combines fresh pasta and seafood. Discover the recipe! 4.5 Average 1 h 30 min READ RECIPE
Main Courses Horse stew Horse stew is a main course where the meat is made very tender and flavorful thanks to slow cooking. 4.2 Easy 3 h 20 min Kcal 619 READ RECIPE
Main Courses Jambalaya Jambalaya is a Creole cuisine recipe typical of New Orleans, a one-pot dish based on rice, meat, and shellfish with an intense and spicy flavor! 4.5 Easy 1 h 10 min Kcal 1119 READ RECIPE
Main Courses Lasagna soup Lasagna soup: the elements of a classic lasagna brought together in a rich and tasty tomato broth. You can also use a slow cooker or Instant Pot! Easy 40 min READ RECIPE
Sauces Lentil Ragù Lentil ragù is an excellent alternative to the classic meat recipe for dressing a main dish when you have vegan guests for dinner! 4.1 Easy 1 h 25 min Kcal 363 READ RECIPE
