Main Courses Pasta with Butter and Anchovies Butter and anchovy pasta with lemon is an easy-to-make pasta dish, perfect for anyone looking for a quick, flavorful meal. Discover how to make it! 4.9 Easy 20 min READ RECIPE
Main Courses Pasta with Chicken and Broccoli Pasta with chicken and broccoli is a hearty first course with a strong and aromatic flavor, featuring a creamy sauce that perfectly binds… 5.0 Very easy 50 min READ RECIPE
Main Courses Pasta with Chicken and Mushrooms Pasta with chicken and mushrooms is a rich main course, with a creamy sauce that ties all the ingredients together enhancing their flavors.… 5.0 Easy 55 min READ RECIPE
Main Courses Pasta with Fish Meatballs Pasta with fish meatballs: an original and tasty seafood main course, with cod, shrimp, and plaice in delicious meatballs! 3.4 Easy 55 min Kcal 662 READ RECIPE
Main Courses Pasta with Pears and Gorgonzola Pasta with pears and gorgonzola is an original first course to impress your guests. Discover this creamy recipe with an irresistible combination! 3.8 Easy 35 min READ RECIPE
Main Courses Pasta with Rabbit and Cauliflower Ragù Pasta with rabbit and cauliflower ragù is a first course with a complex and balanced flavor. Discover how to prepare this tasty recipe! 5.0 Average 2 h 45 min READ RECIPE
Main Courses Pasta with Yellow Zucchini Cream and Ham The pasta with yellow zucchini cream and ham is a creamy and flavorful first course made with a particular variety of zucchini. 4.4 Easy 30 min Kcal 409 READ RECIPE
Cakes & Baking Pasticciotti Pasticciotti are the traditional sweets of Salento's pastry, consisting of a shortcrust pastry shell and a pastry cream filling. 4.2 Easy 1 h 15 min Kcal 431 READ RECIPE
Cakes & Baking Pastiera napoletana (Neapolitan ricotta cheese Easter pie) Discover the authentic Neapolitan Pastiera recipe with creamy ricotta, cooked wheat, and fragrant orange blossom water. 4.1 Difficult 2 h 5 min READ RECIPE
Appetizers Pastries with obatzda cream and paprika The pastries with obatzda cream and paprika are a delicious finger food inspired by the flavors of Bavaria. 4.5 Easy 20 min Kcal 145 READ RECIPE
Main Courses Pavian Soup Pavian soup is a first course made with few ingredients of peasant origin. 4.5 Very easy 15 min Kcal 229 READ RECIPE
Pea and Robiola Savory Pie The pea and robiola savory pie is a simple, wholesome, and fun idea to add flavor to your picnic basket! 4.0 Average 1 h 15 min Kcal 589 READ RECIPE
Main Courses Pea risotto with crescenza and crispy pancetta Discover how to make an extra-creamy pea risotto with crescenza and crispy pancetta. An easy recipe, perfect for your spring lunches. Easy 50 min READ RECIPE
Appetizers Pea roll with prosciutto and sun-dried tomatoes The pea roll with prosciutto and sun-dried tomatoes is a legume omelette filled with a cream of ham and cheese. 4.2 Easy 30 min Kcal 369 READ RECIPE
Cakes & Baking Peach and Amaretti Tart The peach and amaretti tart is a delicious dessert where the crumbled amaretti enhance and perfectly complement the sweetness of the peaches. 4.4 Easy 1 h 30 min Kcal 494 READ RECIPE
