Bread Bread Wreath The bread wreath is the perfect idea for a Christmas centerpiece, a simple leavened bread, perfect to share with everyone during lunch! 4.4 Average 1 h 40 min Kcal 226 READ RECIPE
Pizzas and Focaccia Broccoli and Anchovy Panzerotti Broccoli and anchovy panzerotti are a tasty appetizer ideal for an aperitif. Leavened dough filled with broccoli and anchovies sautéed in a pan 3.6 Easy 1 h 10 min Kcal 405 READ RECIPE
Pizzas and Focaccia Burnt Wheat Focaccia Stuffed The burnt wheat focaccia stuffed with olives and cherry tomatoes is a unique savory leavened product, made with an ancient flour and a tasty filling! 4.1 Easy 60 min Kcal 831 READ RECIPE
Pizzas and Focaccia Burnt wheat focaccia with cherry tomatoes The burnt wheat focaccia with cherry tomatoes is a focaccia made with a very particular and flavorful flour, not widely used nowadays! 4.7 Easy 1 h 30 min Kcal 448 READ RECIPE
Cakes & Baking Butter torcetti Butter torcetti are leavened, crumbly, and delicious cookies, typical of Saint Vincent and also popular in Piedmont, shaped like an oval donut. 3.8 Easy 1 h 25 min Kcal 94 READ RECIPE
Appetizers Cacio e pepe breadsticks Cacio e pepe breadsticks are tasty snacks to enjoy as an appetizer. Inspired by the great classic 'cacio e pepe', they will win everyone over! 4.5 Average 60 min Kcal 56 READ RECIPE
Cakes & Baking Carnival Zeppole Carnival zeppole are doughnuts in the shape of a tarallo made with a potato-based dough, covered in sugar! Discover the recipe. 4.5 Easy 1 h 50 min READ RECIPE
Bread Carrot Bread Carrot bread is a variant of the classic traditional bread, but richer thanks to the addition of this fantastic vegetable, colorful and sweet! 3.8 Average 1 h 20 min Kcal 597 READ RECIPE
Cakes & Baking Challah Challah is a braided leavened dough, a sweet bread with a texture similar to brioche, used to celebrate the Jewish Shabbat. 3.6 Average 60 min Kcal 312 READ RECIPE
Bread Chinese Steamed Buns (Mantou) Mantou are Chinese buns cooked by steaming. Thanks to this cooking method, they are particularly soft, almost like clouds of bread. 4.1 Easy 38 min Kcal 252.3 READ RECIPE
Bread Ciabatta Ciabatta is a type of elongated bread, originating from the Veneto region, with a hydrated dough that, after baking, presents a perfect texture. 4.4 Easy 1 h 10 min Kcal 196 READ RECIPE
Cakes & Baking Cinnamon rolls Immerse yourself in the captivating scent of cinnamon rolls: sweet, yeasty dough enriched with cinnamon. A luxurious Swedish-origin treat.… 4.2 Difficult 1 h 45 min Kcal 379 READ RECIPE
Appetizers Cod fritters Cod fritters are fragrant fried fish bites, perfect to serve as an appetizer or to enrich your table for great occasions. 4.4 Easy 25 min Kcal 213 READ RECIPE
Appetizers Colored buns Colored buns are small milk delights, soft and fragrant, they are the ideal snack for a party or a tasty savory snack! Discover the recipe 4.1 Difficult 1 h 5 min READ RECIPE
Main Courses Cornbread burger with porcini simple and quick The cornbread burger with porcini is an irresistible sandwich filled with the tastiest of mushrooms and a heart of soft cheese: discover the recipe! 4.0 Average 1 h 40 min Kcal 322 READ RECIPE
