Main Courses Linguine scampi e cognac Linguine with scampi and cognac is a refined and very tasty seafood main course, with a very delicate flavor. 4.2 Average 1 h 15 min Kcal 537 READ RECIPE
Main Courses Linguine swordfish and lemon Linguine with swordfish and lemon is a seafood main course! With a few simple steps, you will be able to impress your guests! 4.4 Easy 50 min Kcal 623 READ RECIPE
Main Courses Linguine with almond pesto Linguine with almond pesto is a quick and very tasty first course to prepare. Simple ingredients for a pasta with an enveloping taste 4.1 Easy 40 min Kcal 540 READ RECIPE
Main Courses Linguine with dill and citrus pesto Linguine with dill and citrus pesto is an easy and quick main course with an aromatic seasoning, perfect for surprising with originality!… 5.0 Easy 35 min READ RECIPE
Main Courses Linguine with lupins and crispy peppers Linguine with lupins and crispy peppers is a tasty and captivating seafood dish. Discover the quantities and procedure to prepare this recipe. 2.7 Average 1 h 20 min READ RECIPE
Main Courses Linguine with Marinated Anchovies and Pecorino Linguine with marinated anchovies and pecorino is a dish made with simple ingredients that impresses with its deliciousness. Discover the… 4.3 Easy 35 min READ RECIPE
Main Courses Linguine with Monkfish Ragu Linguine with monkfish ragù is a simple and quick seafood pasta dish, very tasty and refined! Discover our recipe! 4.6 Easy 35 min Kcal 489 READ RECIPE
Main Courses Linguine with Prawns, Cherry Tomatoes, and Lemon Linguine with prawns, cherry tomatoes, and lemon is a tasty and very fragrant first course, enriched with an aromatic bisque and citrus notes. 3.9 Average 1 h 30 min READ RECIPE
Main Courses Linguine with ricotta and radicchio Linguine with ricotta and radicchio is a creamy and fragrant first course, perfect for the colder season. Discover this easy and quick recipe! Easy 40 min READ RECIPE
Main Courses Linguine with Sausage, Leeks, and Fennel Linguine with sausage, leeks, and fennel is a rustic and tasty main course with a bold flavor! Discover the recipe to prepare it at home 5.0 Easy 30 min READ RECIPE
Main Courses Linguine with shrimp, zucchini, and saffron Linguine with shrimp, zucchini, and saffron is a tasty seafood first course. Discover here the doses and procedure to prepare the recipe! 4.2 Very easy 35 min READ RECIPE
Main Courses Linguine with Tuna and Cherry Tomatoes Linguine with tuna and cherry tomatoes is an easy and tasty first course, perfect for everyday menus. Discover the doses and procedure of the recipe. 3.8 Easy 25 min READ RECIPE
Main Courses Little escaped birds The little escaped birds are meat skewers of very ancient origin, and they are a main course widely spread in various regions of Italy! 4.6 Easy 45 min Kcal 604 READ RECIPE
Appetizers Little hearts with goat cheese and chives For Valentine's Day, prepare little hearts with goat cheese and chives: small heart-shaped parcels filled with a delicious goat cheese cream! 4.3 Average 1 h 3 min Kcal 1012 READ RECIPE
Main Courses Liver dumplings Liver dumplings are a traditional first course from Trentino Alto Adige; excellent with meat broth or with sauerkraut or with stewed meat. 3.9 Easy 25 min Kcal 381 READ RECIPE
