Main Courses Neapolitan Mussel Soup The Neapolitan mussel soup is a dish from Naples made with mussels, shrimp, octopus, and cuttlefish, flavored with tomatoes, garlic, and parsley. 4.2 Average 1 h 30 min Kcal 390 READ RECIPE
Main Courses Onion Soup Gratinated onion soup, or soupe à l’oignon, is a traditional dish of French cuisine, enriched with bread and cheese. Discover the recipe! 4.2 Easy 3 h 45 min READ RECIPE
Appetizers Pea Flan The pea flan is a delicate and refined appetizer, perfect for spring menus. Discover here the doses and steps to prepare the recipe at home! 4.8 Average 1 h 45 min READ RECIPE
Appetizers Rosemary Lentil Pâté Crostini The crostini with lentil cream are a great idea for creating a tasty appetizer, even using lentils leftover from a previous meal. 4.2 Easy 1 h 15 min Kcal 538 READ RECIPE
Appetizers Tuna and Avocado Bread Bites Tuna and avocado bread bites are a crunchy delight: a toasted sandwich filled with enticing ingredients! 4.7 Easy 26 min Kcal 601 READ RECIPE
