Main Courses Linguine with scampi, burrata, and asparagus Linguine with scampi, burrata, and asparagus is a main course characterized by a velvety cream and a fresh tartare. Discover here the… 4.8 Average 2 h 10 min READ RECIPE
Main Courses Mimosa Risotto Mimosa Risotto is a first course dish for International Women's Day on March 8th: the crumbled eggs resemble the mimosa flower. 3.8 Easy 40 min Kcal 721 READ RECIPE
Main Courses Omelette with prosciutto, asparagus and potatoes The omelette with prosciutto, asparagus and potatoes is a tasty main course easy to prepare at home and perfect for the whole family! Discover… 5.0 Easy 45 min READ RECIPE
Main Courses Pappardelle shrimps and asparagus Pappardelle with shrimps and asparagus is a delicate and refined first course, very easy to prepare and certainly impressive! 4.3 Easy 40 min READ RECIPE
Main Courses Pasta with asparagus and sausage Pasta with asparagus and sausage is a flavorful dish that you can whip up in no time using this fantastic springtime vegetable! Discover the recipe! 4.3 Easy 40 min READ RECIPE
Main Courses Polenta with Spring Vegetables Polenta with spring vegetables: a creamy and stringy first course, enriched with a colorful seasonal vegetable topping. Discover the… 4.3 Easy 40 min READ RECIPE
Main Courses Roast beef with sweet and sour vegetables The roast beef with sweet and sour vegetables is a tasty meat main course with a side of artichokes, asparagus, and peas. Discover the… 4.6 Easy 1 h 30 min READ RECIPE
Main Courses Soy spaghetti with vegetables and shrimp Soy spaghetti with vegetables and shrimp is an oriental dish: a colorful mix of asparagus, crunchy peppers, and shrimp flavored with soy sauce 4.5 Easy 45 min Kcal 342 READ RECIPE
Main Courses Spring Omelette The spring omelette is a very tasty and colorful vegetable-based dish to serve as an appetizer or as a main dish alongside a salad. 4.4 Easy 50 min Kcal 210 READ RECIPE
Main Courses Vegetable Carbonara The vegetable carbonara is a tasty vegetarian reinterpretation of the famous egg-based first course from the Lazio region! Discover the recipe. 5.0 Easy 50 min READ RECIPE
