Main Courses Whole wheat tagliatelle with escarole and taleggio fondue Whole wheat tagliatelle with escarole and taleggio fondue is a creamy first course with a unique taste. 4.3 Average 55 min Kcal 708 READ RECIPE
Cakes & Baking Wholemeal biscuits with dried fruit Wholemeal biscuits with dried fruit: an easy, quick vegan recipe, egg-free and butter-free. Ready in 30 minutes, crunchy and perfect for breakfast! Easy 30 min READ RECIPE
Main Courses Winter Pasta Salad Winter pasta salad is a gourmet first course, rich in vegetables of different colors and textures. Discover this tasty vegan recipe! Easy 45 min READ RECIPE
Cakes & Baking Yogurt Cake with Strawberries and Almonds The yogurt cake with strawberries and almonds is a soft and delicious fruit dessert, ideal for breakfast or as a snack. Discover this simple recipe! 4.0 Easy 55 min READ RECIPE
Main Courses Zucchini roll Zucchini roll is a morish and enticing vegetarian second course. Discover the amounts and steps so that you can prepare this delicious recipe at home! 4.5 Easy 45 min READ RECIPE
