Main Courses Cantonese Rice Cantonese rice is a classic dish in Chinese cuisine that has become very popular in Western countries. Discover the authentic recipe with… 4.3 Easy 40 min Kcal 338.06 READ RECIPE
Appetizers Chinese Spring Rolls Spring rolls are a classic Chinese dish filled with vegetables. Discover the quantities and tips to prepare them at home as well! 4.4 Easy 50 min Kcal 450.5 READ RECIPE
Main Courses Chinese Steamed Dumplings Chinese Steamed Dumplings (Jiaozi) are delicious little pockets filled with meat and cabbage. Discover the ingredients, recipe, and tips to… 4.6 Difficult 1 h 10 min Kcal 439 READ RECIPE
Appetizers Fried Wontons Fried wontons are a classic appetizer in Chinese cuisine, perfect for serving with sweet and sour sauce. Discover how to prepare the original recipe! 4.8 Average 1 h 15 min READ RECIPE
Main Courses Gong Bao Chicken Gong Bao chicken is a Chinese main course infused with aromas and flavors, a recipe for lovers of Oriental cuisine! Discover quantities and tips. 4.9 Easy 55 min READ RECIPE
Appetizers Japanese Gyoza (Meat Dumplings) Japanese meat dumplings, called gyoza, are a delicious traditional dish from the Land of the Rising Sun. Discover the recipe to make them at… 4.3 Difficult 45 min READ RECIPE
Main Courses Noodle Soup Noodle soup is a tasty dish from Chinese cuisine made with beef and vegetables, flavored with a spiced meat broth. Discover the recipe! 4.3 Average 1 h 35 min READ RECIPE
Appetizers Ravioli Shao Mai Ravioli Shao Mai is a typical dish of Chinese cuisine. Discover here the quantities and procedure to prepare this tasty oriental recipe at home! 4.9 42 min READ RECIPE
Main Courses Rice noodles with meat and vegetables Rice noodles with meat and vegetables are typical of Chinese cuisine: try our recipe seasoned with pork loin, zucchini, and carrots! 4.5 Easy 38 min Kcal 292.7 READ RECIPE
Main Courses Sichuan Pepper Beef Sichuan pepper beef is a typical Chinese main course: tender strips of meat wrapped in a creamy and spicy sauce. Discover the recipe! 4.5 Easy 32 min READ RECIPE
Main Courses Stir-fried Soy Spaghetti Stir-fried soy spaghetti is an ethnic, colorful, and tasty first course. Discover this easy and quick recipe to prepare them at home! 4.3 Average 45 min READ RECIPE
Main Courses Sweet and Sour Pork Sweet and sour pork is a Chinese dish made with battered meat pieces, bell peppers, and pineapple. Discover the secret for a perfect result! 4.5 Average 50 min Kcal 539 READ RECIPE
Main Courses Wonton soup Wonton soup is a classic Chinese soup: meat-filled dumplings immersed in a delicate broth. Discover the ingredients and preparation of the… 4.2 Average 1 h 5 min READ RECIPE
Main Courses Zongzi Zongzi are glutinous rice dumplings wrapped in bamboo leaves, typical of the Dragon Boat Festival. A Chinese recipe not to be missed! 4.2 Difficult 3 h 25 min READ RECIPE
