Main Courses Cheese Knödel Cheese Knödel are a rich and flavorful variant of the classic Tyrolean stale bread dumplings, served with brown butter. Here's the recipe! 4.9 Average 50 min READ RECIPE
Main Courses South Tyrolean Club Sandwich The South Tyrolean club sandwich is a gluten-free variant. Filled with speck, apples, stinky cheese, walnuts, and acacia honey, it's truly delicious. 4.9 Easy 30 min READ RECIPE
