Main Courses Pasta with Vegetable Ragù Pasta with vegetable ragù is a tasty and colorful vegetarian first course, made with a sauce based on zucchini, peas, carrots, and peppers! Very easy 40 min READ RECIPE
Side Dishes Vegetables in a pan Vegetables in a pan, a tasty recipe for an easy and quick side dish to prepare, with many colorful and crunchy vegetables: here is the recipe! Very easy 60 min Kcal 118 READ RECIPE
Appetizers Cones with beef strips and crunchy vegetables The cones with beef strips and crunchy vegetables are small appetizers of beef and stir-fried vegetables, perfect for a buffet. Easy 45 min Kcal 187 READ RECIPE
Side Dishes Roasted vegetables Roasted vegetables is a very tasty and easy to make side dish, ideal to accompany any type of main course. Easy 2 h READ RECIPE
Pizzas and Focaccia Vegetarian Pinsa Crispy vegetarian pinsa with vegetable ratatouille, olives, and capers, topped with salted ricotta and fresh basil, perfect for a quick dinner. Easy 1 h 10 min READ RECIPE
Main Courses Vegetarian stuffed peppers The vegetarian stuffed peppers are stuffed with potatoes, courgettes, cherry tomatoes and scamorza cheese! Perfect to serve as an appetizer or… Easy 1 h 50 min Kcal 416 READ RECIPE
Main Courses Half sleeves with peppers and zucchinis The half sleeves with peppers and zucchinis are a tasty and colorful first course that will bring the flavor of summer to your table! Very easy 1 h 10 min Kcal 578 READ RECIPE
Appetizers Panzerotti filled with vegetables and scamorza cheese The panzerotti filled with vegetables and scamorza cheese are a tasty appetizer made with carrots, zucchini, green beans, and melty sweet… Easy 35 min Kcal 333 READ RECIPE
Main Courses Quinoa with vegetables Quinoa with vegetables is a rich and easy-to-prepare vegetarian dish, with sautéed zucchini, peppers, and mushrooms: it also becomes an… Very easy 40 min Kcal 344 READ RECIPE
Side Dishes Vegetables au gratin Vegetables au gratin, served with aromatic breadcrumbs and grated Parmigiano Reggiano are a versatile, light and colorful side dish. Discover… Very easy 1 h 5 min READ RECIPE
Main Courses Bucatini alla Caruso Bucatini alla Caruso is a traditional Neapolitan main dish made with zucchini, San Marzano tomatoes, and peppers with aromatic herbs Easy 50 min Kcal 677 READ RECIPE
Side Dishes Microwave Gratinated Vegetables Microwave gratinated vegetables are an easy and tasty side dish that can be prepared quickly. Discover the ingredients and procedure to make… Easy 1 h 5 min READ RECIPE
Main Courses Sea bream fillet en papillote The sea bream fillet en papillote is a quick and easy fish main course to prepare, complete with flavorful vegetables. Easy 45 min Kcal 332 READ RECIPE
Main Courses Gourmet fried octopus Gourmet fried octopus is a main course that surprises with its variety of textures, flavors, and colors. Discover the quantities and procedure here! Difficult 2 h 50 min READ RECIPE
Main Courses Tricolor pasta Tricolor pasta is a tasty first course inspired by the colors of our flag, seasoned with zucchini pesto, cheese cream, and cherry tomatoes! Very easy 35 min Kcal 748 READ RECIPE