Mexican Beans
Mexican beans are enjoyed as a side dish, with rice, or in tortillas: discover our vegetarian recipe with borlotti beans and without sausage!
- Easy
- 3 h 45 min
- Kcal 309
Cannelloni with eggplant
Eggplant cannelloni is a delicious vegetarian twist on the classic Sunday meal, complete with melty mozzarella! Explore the recipe!
- Average
- 1 h 30 min
Vegetable Carbonara
The vegetable carbonara is a tasty vegetarian reinterpretation of the famous egg-based first course from the Lazio region! Discover the recipe.
- Easy
- 50 min
Pasta with parsley pesto and pumpkin
Pasta with parsley pesto and pumpkin is a vegetarian main course that is simple to prepare yet very tasty, flavored with Taggiasca olives.
- Very easy
- 30 min
- Kcal 802
Agretti nests
Agretti nests are a tasty and visually striking vegetarian main course that will especially win over lovers of sunny-side-up eggs!
- Easy
- 50 min
- Kcal 268
Mini omelettes with black cabbage
Mini omelettes with black cabbage are a tasty vegetarian finger food made in a muffin tin, easy and quick to prepare!
- Very easy
- 30 min
- Kcal 202
Tajine with vegetables
The tajine with vegetables is a very simple and tasty vegetarian main course, a rich dice of vegetables will make this dish colorful and precious!
- Average
- 2 h
- Kcal 534
Lasagna with Pesto and Ricotta
Lasagna with pesto and ricotta: a rich first course of fresh pasta topped with béchamel sauce, a tasty vegetarian recipe for all occasions!
- Easy
- 1 h 5 min
Ricotta cutlets
Ricotta cutlets are a vegetarian main course wrapped in a crunchy corn flakes breading. Discover this easy recipe!
- Easy
- 30 min
Ricotta cheese fried balls with sauce
Fried ricotta cheese balls with sauce is a simple, authentic vegetarian main course from the peasant culinary tradition. An easy Italian…
- Easy
- 50 min
- Kcal 520
Spring Risotto
Spring risotto is a vegetarian first course rich in seasonal vegetables: peas, zucchini, agretti, and asparagus. Discover this tasty recipe!
- Easy
- 1 h 20 min
Chickpea Falafel
Falafel are spiced chickpea patties, typical of Middle Eastern cuisine. A great vegetarian alternative to kebab!
- Easy
- 50 min
- Kcal 895
Tempeh with vegetables
Tempeh with vegetables is a tasty and nutritious dish inspired by the flavors of Southeast Asia, perfect for those following a vegan or…
- Very easy
- 25 min
- Kcal 315
Skewers of scamorza cheese on the bbq
The skewers of scamorza cheese on the bbq with lemon-breaded vegetables are the perfect recipe for a vegetarian barbecue and more. Find out…
- Average
- 30 min
Pasta with Vegetable Ragù
Pasta with vegetable ragù is a tasty and colorful vegetarian first course, made with a sauce based on zucchini, peas, carrots, and peppers!
- Very easy
- 40 min