Pumpkin Cutlets
Have you ever tried pumpkin cutlets? A succulent and vegetarian version that will drive everyone crazy thanks to the special breading!
- Easy
- 30 min
Pasta with cauliflower
Pasta with cauliflower is a vegetarian first course that is easy and quick to cook, a very tasty way to enjoy this vegetable! Here is the recipe
- Easy
- 30 min
Easy 4th of July appetizers
Easy entertaining with vegetarian and delicious appetizers for the 4th of July, or any other summer day: watermelon pizza and tomato jam crostini.
- Very easy
- 3 h
Egg and Cheese Stuffed Artichoke
Stuffed artichokes with eggs and cheese are a rich and tasty vegetarian main course, with a soft and stringy heart... discover the recipe!
- Average
- 1 h 10 min
Lasagna with pesto cream, ricotta, and spinach
Lasagna with pesto cream, ricotta, and spinach is a rich and flavorful vegetarian main dish, perfect for Sunday lunches!
- Average
- 60 min
- Kcal 1134
Veggie burger
The veggie burger is a unique vegetarian dish made with lentils, an excellent alternative to the meat hamburger. Find out how to prepare it at home!
- Easy
- 50 min
Beetroot and Avocado Tartare
Beetroot and avocado tartare is a vegetarian tartare, a fresh, tasty, and colorful variant of the traditional raw meat dish!
- Easy
- 20 min
- Kcal 353
Gnocchi with herb pesto
Gnocchi with herb pesto are ideal for a flavorful, vegetarian, and especially original lunch. Everyone will really enjoy this first course!
- Easy
- 1 h 30 min
- Kcal 500
Risotto with Peppers and Arugula
Risotto with peppers and arugula is a creamy, colorful, and flavorful vegetarian main course, ideal for your summer dinners. Discover the…
- Easy
- 1 h 5 min
Arancini with bean ragù
Arancini with bean ragù revisits the Sicilian tradition in a vegetarian and original way thanks to the faux ragù made with red beans!
- Average
- 60 min
- Kcal 317
Pesto and Zucchini Lasagna
Pesto and zucchini lasagna is an excellent vegetarian first course based on vegetables, rich and fragrant. Discover doses and recipe to prepare it!
- Easy
- 1 h 30 min
- Kcal 838
Grilled artichokes with fiordilatte and herb sauce
Grilled artichokes with fiordilatte and herb sauce are a tasty spring side dish, also ideal as a vegetarian dish! Discover the recipe.
- Easy
- 46 min
Pasta primavera
Pasta primavera is a first course made with snow peas, Jerusalem artichokes, and peas. An easy, vegetarian recipe, truly refined and flavorful!
- Average
- 40 min
Cold Vegetable Soup
A vegetarian first course, brothy but to be enjoyed cold even in summer, light and nutritious!
- Very easy
- 45 min
- Kcal 338
Grilled Eggplant Bruschettas
Grilled eggplant bruschettas: a tasty and flavorful vegetarian appetizer. An original idea for your buffets and dinners with friends!
- Very easy
- 25 min