Pork tenderloin en croute
The pork tenderloin en croute is a refined and succulent main course perfect for special occasion menus.
- Difficult
- 1 h 30 min
- Kcal 876
Pane esse
Pane esse is a traditional bread from Emilia Romagna, fragrant and soft, also known as crocetta or barilino depending on the shape given.
- Average
- 60 min
- Kcal 457
Mini pavlovas with berries
Mini pavlovas with berries are perfect single servings for the summer, inspired by one of the most famous Australian desserts in the world!
- Difficult
- 1 h 45 min
- Kcal 281
Pasta with zucchini, mussels, and pecorino
Pasta with zucchini, mussels, and pecorino is a seafood main course with a captivating and unusual taste that will give a twist to your summer menus!
- Easy
- 50 min
- Kcal 512
Small apples filled with cream or fruit perfect for a snack
The stuffed small apples are delicious fruit desserts enriched with a crunchy filling and the fresh note of vanilla yogurt!
- Average
- 1 h 5 min
Chicken with mushrooms
Chicken with mushrooms is a recipe made with a creamy sauce based on dried mushrooms and cream. Discover the quantities, preparation, and tips!
- Average
- 1 h 40 min
- Kcal 279
Bull's Eye Tart
The bull's eye tart is a very tasty dessert that resembles single-serving cookies. Double cookie and a rich filling for a delicious dessert!
- Average
- 55 min
- Kcal 575
Zeppole with mascarpone cream and coffee
Zeppole with mascarpone cream and coffee are a delicious variation for Father's Day! Tasty and unique, they will surely win everyone over!
- Average
- 60 min
Meat and Bacon Rolls
The meat and bacon rolls are an easy and very tasty main course, with a cheesy and peppery filling! Discover the recipe.
- Easy
- 50 min
- Kcal 382
Risotto with artichokes and potatoes
Risotto with artichokes and potatoes is a genuine and very tasty first course. Discover the quantities and procedure to make this recipe at home!
- Easy
- 1 h 20 min
- Kcal 586
Pasta with zucchini and ham
Pasta with zucchini and cooked ham is a truly exquisite first course. Thanks to the risotto-style cooking, the pasta will be creamy and flavorful.
- Average
- 40 min
- Kcal 467
High Hydration Focaccia
The high hydration focaccia is a leavened product made with an electric mixer instead of a stand mixer. Soft, crunchy, and well-aerated.
- Average
- 1 h 40 min
- Kcal 304
Gnocchi with scorpionfish ragù and bottarga
Gnocchi with scorpionfish ragù and bottarga: a delicious seafood main course dressed with a tasty fish and cherry tomato sauce! Discover the…
- Average
- 1 h 40 min
Colomba with sourdough
The Colomba with sourdough by Gianni Ricciardella, chef at Cascina Vittoria (Pavia), will surprise you with its fragrance and softness!…
- Very difficult
- 3 h
Yogurt Naan Bread
Yogurt naan bread is a no-waste recipe made with leftover yogurt: a simple and delicious idea to serve with sauces of your choice!
- Easy
- 50 min