Main Courses Pasta with octopus ragù and almonds Pasta with octopus ragù and almonds is a tasty seafood first course: the slow-cooked sauce is enriched with olives and capers. Discover the recipe! Easy 2 h READ RECIPE
How to Clean Anchovies With this cooking school, we will teach you all the tricks to clean, debone, and prepare anchovies for your tasty dishes! Easy 30 min Kcal 362 READ RECIPE
Desserts Chocolate mousse with a hint of vanilla The chocolate mousse with a hint of vanilla is a fragrant and delicious spoon dessert. The chocolate-vanilla combination creates a very… Easy 35 min Kcal 391 READ RECIPE
Appetizers Asparagus in puff pastry with prosciutto Asparagus in puff pastry with prosciutto are deliciously tasty appetizers made with asparagus, prosciutto, and Parmesan for a result rich in… Very easy 55 min Kcal 545 READ RECIPE
Main Courses Steamed salmon Steamed salmon is a fish main course accompanied by delicious stewed vegetables, ideal for a light yet tasty meal. Easy 1 h 5 min Kcal 748 READ RECIPE
How to cut Sponge Cake With the cooking school, you will learn two effective methods to achieve a precise cut of the sponge cake using a knife or a nylon thread. Easy 10 min READ RECIPE
Main Courses Smoked risotto Smoked risotto is a tasty first course that recalls the flavors and aromas of South Tyrolean cuisine, and is prepared with bacon and provolone. Easy 45 min Kcal 507 READ RECIPE
Desserts Padovan coffee Padovan coffee is a spoon dessert, original and simple to make. It is prepared with espresso coffee, white chocolate ganache, and mint. Easy 35 min Kcal 184 READ RECIPE
Desserts Braids with Sourdough Starter Braids with sourdough starter are soft and fluffy brioches, leavened with sourdough starter, ideal for breakfast! Easy 1 h 30 min READ RECIPE
Main Courses Couscous with vegetables and fish balls Couscous with vegetables and fish balls is a fresh and tasty one-dish meal, enriched with sea bream balls and zucchini, green beans, carrots... Easy 1 h 15 min Kcal 468 READ RECIPE
Main Courses Maltagliati Pie The maltagliati pie is a delicious first course: timbales of maltagliati seasoned with meat ragù and sautéed vegetables. Easy 1 h 55 min Kcal 553 READ RECIPE
Bread Beer Bread Beer bread is made with whole wheat flour and dark beer in the dough: an aromatic and fragrant bread with a thick crust. Difficult 2 h Kcal 282 READ RECIPE
Main Courses Herb-flavored hamburger with mixed vegetables and fries The herb-flavored hamburger with mixed vegetables and fries is a succulent meat main course with a delicious accompanying sauce! Average 1 h 55 min Kcal 959 READ RECIPE
How to Clean Salmon Trout Following the GialloZafferano cooking school, you will find all the steps illustrated to clean and fillet a trout correctly Average 20 min Kcal 236 READ RECIPE
Main Courses Baked Trout in Foil Baked trout in foil is a delicate and tasty fish main course that is very easy to prepare, stuffed with vegetables and sun-dried tomatoes. Very easy 1 h 10 min Kcal 297 READ RECIPE