Main Courses Couscous with vegetables and fish balls Couscous with vegetables and fish balls is a fresh and tasty one-dish meal, enriched with sea bream balls and zucchini, green beans, carrots... Easy 1 h 15 min Kcal 468 READ RECIPE
Main Courses Maltagliati Pie The maltagliati pie is a delicious first course: timbales of maltagliati seasoned with meat ragù and sautéed vegetables. Easy 1 h 55 min Kcal 553 READ RECIPE
Bread Beer Bread Beer bread is made with whole wheat flour and dark beer in the dough: an aromatic and fragrant bread with a thick crust. Difficult 2 h Kcal 282 READ RECIPE
Main Courses Herb-flavored hamburger with mixed vegetables and fries The herb-flavored hamburger with mixed vegetables and fries is a succulent meat main course with a delicious accompanying sauce! Average 1 h 55 min Kcal 959 READ RECIPE
How to Clean Salmon Trout Following the GialloZafferano cooking school, you will find all the steps illustrated to clean and fillet a trout correctly Average 20 min Kcal 236 READ RECIPE
Main Courses Baked Trout in Foil Baked trout in foil is a delicate and tasty fish main course that is very easy to prepare, stuffed with vegetables and sun-dried tomatoes. Very easy 1 h 10 min Kcal 297 READ RECIPE
Savory Bread Pie The savory bread pie is a tasty recipe to use up leftovers, simple and appetizing, perfect as a last-minute dinner solution or to enrich a… Easy 1 h 10 min Kcal 495 READ RECIPE
Cakes & Baking Mint Cake A soft dessert with a fresh and delicate taste, featuring a green color from the addition of homemade mint syrup: an inviting cake for a snack! Average 55 min Kcal 445 READ RECIPE
Main Courses Polenta casoncelli with rabbit Polenta casoncelli with rabbit is a reinterpretation of the classic Lombard dish. The taleggio inside makes them even more flavorful! Average 1 h 35 min Kcal 604 READ RECIPE
Main Courses Pita with lamb Pita with lamb is a unique dish with Middle Eastern flavors that will win you over at the first bite. Average 3 h 20 min Kcal 675 READ RECIPE
Main Courses Sea bass in foil Sea bass in foil is a tasty fish main course. Discover here the doses and procedure to prepare this delicious recipe at home. Easy 1 h 5 min READ RECIPE
Main Courses Paccheri with potato cream and mussels Paccheri with potato cream and mussels is a rich, creamy, and flavorful first course, thanks to the addition of saffron that makes it so special! Easy 1 h 5 min READ RECIPE
Main Courses Pasta with zucchini, shrimp, and cherry tomatoes Pasta with zucchini, shrimp, and cherry tomatoes is a super tasty and easy-to-make first course. Discover our recipe with cherry tomatoes! Easy 50 min READ RECIPE
Main Courses Linguine with lupins and crispy peppers Linguine with lupins and crispy peppers is a tasty and captivating seafood dish. Discover the quantities and procedure to prepare this recipe. Average 1 h 20 min READ RECIPE
Sauces Roast Gravy Homemade roast gravy: rich, creamy, and made with vegetables and meat broth. Perfect for adding flavor and rescuing dry roasts! Easy 1 h 30 min READ RECIPE