Garlic Green Beans
Garlic green beans are a tasty and wholesome spring side dish. Discover here the quantities and procedure to prepare this easy recipe at home.
- Very easy
- 35 min
Risotto with shrimp, zucchini and zucchini flowers
Risotto with shrimp, zucchini, and zucchini flowers: an elegant, creamy, and fragrant first course, ideal for enhancing the fresh flavors of spring.
- Easy
- 50 min
Vignarola
Vignarola is a Roman side dish made with artichokes, peas, and fava beans; cooked with many spring season delicacies!
- Easy
- 40 min
- Kcal 176
Flatbread with Stuffed and Fried Zucchini Flowers
The flatbread with stuffed and fried zucchini flowers is a spring recipe that will captivate vegetarians and non-vegetarians alike: every bite…
- Easy
- 60 min
- Kcal 757
Baked Asparagus
Baked asparagus is a tasty spring side dish, easy and quick to prepare! Discover the quantities and procedure to make this recipe.
- Very easy
- 25 min
Grilled artichokes with fiordilatte and herb sauce
Grilled artichokes with fiordilatte and herb sauce are a tasty spring side dish, also ideal as a vegetarian dish! Discover the recipe.
- Easy
- 46 min
Bruschetta with Broad Beans and Herbs
The bruschetta with broad beans and herbs is a simple and appetizing rustic appetizer that enhances the full taste of spring vegetables.…
- Very easy
- 20 min
Baked plaice fillets
Baked plaice fillets are a second course with citrus notes, scented with herbs, and accompanied by delicious fresh spring onions!
- Very easy
- 30 min
- Kcal 180
Sautéed Zucchini
Sautéed zucchini are prepared in a pan in just a few minutes. They are a quick and easy spring side dish. Discover how to make them!
- Very easy
- 18 min
Risotto with Pumpkin Flowers
The risotto with pumpkin flowers is a delicious spring first course enriched with zucchini cream and fried pumpkin flowers. Discover doses and recipe!
- Easy
- 45 min
Gratinated Paccheri with Ricotta and Zucchini Flowers
Gratinated paccheri with ricotta and zucchini flowers: a first course with spring flavors, easy to prepare but with great impact! Discover the recipe.
- Easy
- 55 min
Savory Easter pie (Torta Pasqualina)
Discover the traditional Ligurian savory Easter pie: a blend of spinach, ricotta, and eggs, perfect for celebrating spring's reawakening.
- Average
- 1 h 45 min
Pasta alla vignarola
Pasta alla vignarola is a first course dish seasoned with spring vegetables and guanciale, offering a new twist on the classic Roman side…
- Easy
- 60 min
Meatballs with Agretti
Meatballs with agretti: a tasty meat main course served with a side of spring vegetables and mustard mayonnaise. Discover the recipe!
- Easy
- 55 min
One-pot vegetarian red rice paella
The one-pot vegetarian red rice paella is a unique dish rich in spring vegetables, perfect for a flavorful and healthy dinner!
- Easy
- 50 min