Main Courses Borage Risotto with Squid Borage risotto with squid is a surf and turf main course that's beautiful to look at and delicious to taste... find out how to prepare the recipe! Average 55 min READ RECIPE
Appetizers Vegetable Plumcake The vegetable plumcake is a soft and delicious savory cake that is very popular for enriching a buffet or serving as an appetizer! Easy 1 h 30 min Kcal 327 READ RECIPE
Main Courses Baking Soda Pizza Baking soda pizza is an easy and quick alternative to enjoy pizza without waiting for rising times! Discover the recipe and measurements. Easy 55 min READ RECIPE
Main Courses Creamy Tomato Pasta Creamy tomato pasta is a simple yet delicious recipe without cream, fragrantly seasoned with fresh basil and lemon zest! Easy 45 min READ RECIPE
Pizzas and Focaccia Genovese pinsa The Genovese pinsa is topped with basil pesto, potatoes, green beans and prescinseua: an easy and delicious recipe that celebrates the typical… Easy 35 min READ RECIPE
Pizzas and Focaccia Mini flatbreads with bresaola and arugula The schiacciatina with bresaola and arugula, with the addition of mushrooms and Parmesan shavings, is a rustic and appetizing finger food for… Average 45 min READ RECIPE
Main Courses Roman-style veal rolls Discover how to prepare Roman-style veal rolls: tender veal roll-ups with ham and tomato, a typical second course from Lazio. Easy 1 h 5 min READ RECIPE
Cakes & Baking Torta al limone (Lemon cake) Torta al limone (lemon cake) is a tall, soft dessert that's easy to prepare as a snack or for breakfast for both young and old, and suitable… Easy 1 h 30 min Kcal 538 READ RECIPE
Drinks and beverages Limoncello (Lemon-flavored liqueur) Limoncello is a liqueur made with lemon peels, a pleasant and aromatic drink typically served after a meal in the Italian culinary tradition. Very easy 35 min Kcal 110 READ RECIPE
Main Courses Paccheri pasta with artichoke carbonara Paccheri pasta with artichoke carbonara are a tasty reinterpretation of the classic Roman recipe, discover all the secrets to making them! Easy 50 min READ RECIPE
Main Courses Pasta alla vecchia bettola (Old tavern pasta) Pasta alla vecchia bettola (Old tavern pasta) is a traditional Italian recipe, a simple first course with a super creamy sauce! Easy 1 h 10 min Kcal 411 READ RECIPE
Cakes & Baking Mascarpone and chocolate chip tart The mascarpone and chocolate chips tart is a delicious and creamy dessert, a greedy variant of the more traditional tart. Average 1 h 40 min READ RECIPE
Appetizers Mini pasqualina tart parcels The mini pasqualina tart parcels are a quick and easy version of the classic Pasqualina cake, perfect as an appetizer or for the Easter… Easy 60 min READ RECIPE
Main Courses Cavatelli with speck, creamy potatoes and arugula Cavatelli pasta with speck, creamy potatoes, and arugula is a delicious first course made with an irresistibly creamy sauce! Easy 55 min Kcal 679 READ RECIPE
Desserts Leavened brioche braid The leavened braid is a brioche made with brewer's yeast. Perfect for breakfast, but also excellent as an afternoon snack. Average 1 h 40 min READ RECIPE