Main Courses Spaghetti with Monte Veronese sauce and sea bass tartare Spaghetti with Monte Veronese sauce and sea bass tartare are flavored with a delicate garlic and chili cream: a recipe to try! Easy 40 min READ RECIPE
Main Courses Chestnut flour spaghetti alla chitarra with mushrooms, pumpkin, and sausage Chestnut flour spaghetti alla chitarra with mushrooms, pumpkin, and sausage is a first course with a rich dressing of vegetables and meat. Average 1 h 30 min Kcal 567 READ RECIPE
Main Courses Spaghetti alla chitarra with black olive sauce, asparagus and bacon Spaghetti alla chitarra with black olive sauce, asparagus, and bacon is a colorful and tasty first course enriched with delicious ingredients. Difficult 1 h 20 min Kcal 499 READ RECIPE
Main Courses Whole wheat spaghetti with avocado cream and crispy chickpeas Whole wheat spaghetti with avocado cream and crispy chickpeas is a complete vegan main course, with a lively taste and exotic freshness! Very easy 35 min Kcal 573 READ RECIPE
Main Courses Risotto-style Spaghetti with Garlic, Oil, and Chili Pepper Risotto-style spaghetti with garlic, oil, and chili pepper is a creamy variant without cream of the classic first course! Discover the… Easy 25 min READ RECIPE
Main Courses Spaghettoni with Bell Pepper Cream and Salt Cod Spaghettoni with bell pepper cream and salt cod is a truly tasty first course, scented with lemon and perfect for all occasions. Average 30 min READ RECIPE
Main Courses Fake Carbonara The fake carbonara is a reinterpretation of the carbonara pasta made with mortadella and yellow pepper cream. Very easy 1 h 25 min Kcal 613 READ RECIPE
Main Courses Seafood carbonara Seafood carbonara is a first course inspired by the classic spaghetti alla carbonara. Instead of pancetta, a sauce of salmon, swordfish and… Easy 45 min READ RECIPE
Main Courses Pasta with Spinach Cream and Crispy Guanciale Pasta with spinach cream and crispy guanciale is an easy, quick-to-prepare dinner-saving recipe that everyone will love! Easy 35 min READ RECIPE
Main Courses Vegetarian Carbonara Vegetarian carbonara is an egg-free and meat-free variant of the classic first course: discover this delicious recipe with tofu and bell pepper cream! Easy 2 h READ RECIPE
Main Courses Pasta with delicata squash cream and black cabbage Pasta with delicata squash cream and black cabbage is an autumnal first course, rich in vegetables and bursting with flavor, thanks to the… Average 60 min READ RECIPE
Main Courses Pasta broad beans zucchini and bottarga Pasta with broad beans, zucchini, and bottarga is a light and flavorful first course that combines the properties of vegetables with the… Easy 60 min Kcal 503 READ RECIPE
Main Courses Pasta with octopus and zucchini Pasta with octopus and zucchini is a first course dish seasoned with a fragrant and tasty seafood ragout! Discover the doses and procedure to… Easy 1 h 30 min READ RECIPE
Main Courses Tuna and Onion Pasta Tuna and onion pasta is a very simple and quick first course, the perfect combination for those looking for an accessible seafood recipe! Very easy 35 min READ RECIPE
Main Courses Pasta with Salted Cod Pasta with salted cod is an easy first course that, thanks to its rich seasoning, will make everyone’s mouth water: follow the step-by-step recipe! Easy 50 min Kcal 628 READ RECIPE