Braised Escarole
Braised escarole is a very simple and tasty side dish, ideal to prepare during the cold season and to accompany with olives and capers!
- Easy
- 25 min
- Kcal 89
Stuffed Escarole
Stuffed escarole is a traditional recipe from Campania, a very simple peasant dish stuffed with anchovies, pine nuts, raisins, capers, and olives!
- Very easy
- 40 min
Yogurt Salad with Salmon and Shrimp
The yogurt and shrimp salad is reminiscent of Greek style due to the use of yogurt, here enriched with fresh salmon and shrimp.
- Very easy
- 15 min
- Kcal 175
Sicilian Sweet and Sour Pumpkin
Sicilian sweet and sour pumpkin is a simple and rustic main course, typical of Palermo's gastronomic tradition
- Easy
- 45 min
- Kcal 429
Spinach Flans
The spinach flans are delicate and exquisite appetizers, served with a tasty parmesan cream.
- Easy
- 45 min
- Kcal 460
French fries
French fries are one of the most famous snacks in the world, hot and crispy, enjoyed with ketchup or mayonnaise, even more irresistible!…
- Very easy
- 25 min
- Kcal 586
Stuffed Hot Peppers with Tuna, Anchovies, and Capers
The hot peppers stuffed with tuna, anchovies, and capers are typical of Southern Italy. A preserve served as an appetizer or side dish.
- Easy
- 29 min
- Kcal 68
Baked Zucchini with Breadcrumbs and Parmesan
Baked zucchini with breadcrumbs and Parmesan is a tasty and wholesome dish. Discover the quantities and procedure to prepare it in a few steps.
- Average
- 40 min
Gratinated radicchio, hazelnuts, and scamorza salad
A delicious oven-baked salad with radicchio, hazelnuts, and scamorza. Exquisite as a main dish or to accompany autumnal main courses!
- Easy
- 15 min
- Kcal 346
Tempura
Tempura is a special Japanese frying technique characterized by a light, airy, and crispy batter: discover all the secrets to making it!
- Average
- 30 min
- Kcal 684
Zucchini with mint and vinegar
Zucchini with mint and vinegar (zucchine alla scapece) are typical of Campania cuisine. Once fried, the zucchini are seasoned with a delicious…
- Very easy
- 30 min
- Kcal 400
How to Clean and Cook Agretti
Agretti are a spring vegetable: how do you clean and cook them? Discover our tips for boiling, steaming, or sautéing them!
- Easy
- 30 min
Ligurian Meatloaf
The Ligurian meatloaf is a tasty potato pie enriched with green beans, excellent both hot and at room temperature. Discover the recipe!
- Easy
- 2 h 10 min
- Kcal 406
Roasted potatoes with apples, oranges and Grana Padano
Roasted potatoes with apples, oranges, and Grana Padano are a tasty way to enjoy potatoes, hollowed out and stuffed with a tantalizing filling.
- Very easy
- 1 h 30 min
- Kcal 185
Spring salad with vegetables and cheeses
The spring salad with vegetables and cheese is a rich and tasty mixed salad with lots of fresh seasonal vegetables flavored with cheese.
- Very easy
- 40 min
- Kcal 594