Chicken strips alla sorrentina
The chicken strips alla sorrentina, inspired by the homonymous dish of gnocchi alla sorrentina, is a quick and racy second course!
- Easy
- 55 min
- Kcal 295
Uova alla contadina (Baked eggs in tomato sauce)
Uova alla contadina (Baked eggs in tomato sauce) is a rustic second course. It is part of the homemade tradition, and perfect on toast!…
- Easy
- 30 min
Chicken Cacciatore
Chicken Cacciatore (chicken stew with peppers) is a typical second course from Tuscany. This very simple and succulent recipe will be a hit…
- Easy
- 1 h 10 min
- Kcal 518
Zucchini omelette in the microwave
The zucchini omelette in the microwave is an easy and quick second course to prepare and customize, a perfect meal saver! Discover doses and recipe.
- Very easy
- 25 min
Plaice Fillet with Honey and Aromatic Herbs
The plaice fillets with honey and aromatic herbs are a simple and refined second course; the honey will give rise to a very delicate dish.
- Easy
- 12 min
Chicken pockets with baked goat cheese
Chicken pockets with baked goat cheese are a great main course or a tasty second course, quick to prepare and impressive.
- Very easy
- 35 min
- Kcal 457
Pork tenderloin with honey and ginger
The pork tenderloin with honey and ginger is a sweet and sour second course based on pork bites flavored with ginger and honey.
- Easy
- 25 min
- Kcal 259
Chickpea Flour Omelette
The chickpea flour omelette is an egg-free vegan omelette, perfect as a second course. Recipe, preparation, ingredients, and tips.
- Easy
- 50 min
- Kcal 170
Potato frittata
Potato frittata (egg dish) is delicious both hot or cold, a rich second course that's fast and easy to prepare!
- Easy
- 35 min
- Kcal 252
Filetto al pepe verde senza burro
The green pepper steak without butter is a refined second meat course, easy and quick to prepare, coated with a creamy cream sauce!
- Easy
- 25 min
- Kcal 738
Sea Bass en Papillote
Sea Bass en Papillote: a tasty and delicate second course, the sea bass is cooked in its pouch of steam and aromas for a tender and juicy texture.
- Easy
- 45 min
Omelette with cherry tomatoes and pecorino
The omelette with cherry tomatoes and basil is a colorful, easy, and quick second course. It's also a fridge-clearer! Discover the quantities…
- Easy
- 25 min
English Roast Beef
English roast beef is a typical second course of Anglo-Saxon origin, an oven-cooked rare beef roast.
- Easy
- 1 h 20 min
- Kcal 720
Baked plaice fillets
Baked plaice fillets are a second course with citrus notes, scented with herbs, and accompanied by delicious fresh spring onions!
- Very easy
- 30 min
- Kcal 180
Chicken breast with bell peppers
Chicken breast with bell peppers is a creamy and summery second course, with a tasty sauce made with datterini tomatoes and peppers.
- Easy
- 50 min
- Kcal 378