3203 recipes: second courses

Clam Soup

Clam soup is a seafood main course typical of our coastal areas, a traditional dish with a rich taste to be accompanied with bread.
  • Average
  • 2 h 15 min
  • Kcal 234

Maritata soup

The maritata soup is a rich and hearty first course, typical of the Campania tradition, prepared on the occasion of Christmas and Easter celebrations.
  • Average
  • 4 h 50 min
  • Kcal 645