Mixed fry of fresh catch
The mixed fry of fresh catch is a main course that you can prepare when you find good, fresh and tasty fish!
- Easy
- 35 min
- Kcal 673
Tagliolini with double cuttlefish ink
Tagliolini with double cuttlefish ink, a main course with an intense sea flavor where both the sauce and the pasta are prepared with cuttlefish ink.
- Average
- 55 min
- Kcal 846
Brodetto fanese
The brodetto fanese is a delicious fish soup, typical of Fano, made with various fish, from cuttlefish to gurnard, served with bread croutons
- Easy
- 1 h 10 min
- Kcal 690
Fish Ravioli with Three Doughs
Fish ravioli with three doughs is a gourmet seafood first course, made with fresh colored pasta stuffed with a mix of seafood.
- Very difficult
- 3 h 40 min
Risotto with Clams
The risotto with clams is a seafood main course, simple to prepare, very tasty and impressive.
- Easy
- 45 min
- Kcal 675
Linguine scampi e cognac
Linguine with scampi and cognac is a refined and very tasty seafood main course, with a very delicate flavor.
- Average
- 1 h 15 min
- Kcal 537
Spaghetti with Scorpionfish and Artichokes
Spaghetti with scorpionfish and artichokes is a perfect first course for seafood lovers, refined and flavorful!
- Average
- 1 h 20 min
- Kcal 568
Bavette with octopus and shrimp
Bavette with octopus and shrimp is a seafood main course that encapsulates all the flavors and aromas of the sea.
- Average
- 2 h 15 min
- Kcal 537
Garganelli with cuttlefish and pea ragout
Garganelli with cuttlefish and pea ragout is a simple yet very tasty seafood first course!
- Easy
- 60 min
- Kcal 514
Prawn guazzetto
Prawn guazzetto is an appetizing seafood main course that simply enhances the delicate taste of these crustaceans.
- Average
- 25 min
- Kcal 183
Fish Meatballs
Fish meatballs are a tasty seafood appetizer made with a few ingredients. Discover all the secrets to prepare the recipe here!
- Easy
- 34 min
- Kcal 489
Pasta and fish stew
Pasta and fish stew is a fresh, simple, and tasty first course: ideal for all seafood lovers!
- Average
- 45 min
- Kcal 428
Potato cream with cuttlefish
The potato cream with cuttlefish is a seafood main course, flavorful and refined yet simple to make.
- Easy
- 50 min
- Kcal 293
Linguine swordfish and lemon
Linguine with swordfish and lemon is a seafood main course! With a few simple steps, you will be able to impress your guests!
- Easy
- 50 min
- Kcal 623
Mussels au gratin
Mussels au gratin is a delicious seafood appetizer: mussels in their shells are stuffed with a delicious and crunchy panure!
- Easy
- 45 min
- Kcal 290