Sauces Hummus without tahini Hummus without tahini is an excellent alternative to the classic chickpea-based sauce, just as creamy and very easy to prepare... discover the recipe! Very easy 5 min READ RECIPE
Sauces Sicilian Pesto Sicilian pesto is a typical sauce with an irresistible Mediterranean taste. With tomatoes, ricotta, pine nuts, and basil, it will add color to… Easy 15 min Kcal 479 READ RECIPE
Sauces Trapani-style Pesto Trapani-style pesto is typical of the western part of Sicily, with almonds and tomato. Discover tips on how to make it and dress your pasta! Easy 20 min READ RECIPE
Desserts Chantilly cream Very simple to make, fresh and fluffy: whipped fresh cream, vanilla, and powdered sugar. This is how you make Chantilly cream! Discover our recipe! Very easy 10 min Kcal 309 READ RECIPE
Sauces Salsa Verde The Salsa Verde, or Green Sauce, is a typical Piedmontese recipe. Perfect for accompanying boiled meat, tomini cheese, and even croutons.… Very easy 15 min Kcal 482 READ RECIPE
Desserts Chocolate Zabaglione Chocolate zabaglione is a variant of the classic zabaglione: enriched with dark chocolate, it should be enjoyed hot and accompanied with cookies. Average 25 min Kcal 281 READ RECIPE
Sauces Pesto without garlic Pesto without garlic is a quick and light version of the traditional Genoese sauce. Perfect for your last-minute dinners! Very easy 5 min Kcal 188 READ RECIPE
How to prepare roux In this Cooking School sheet, we teach you how to prepare roux, the base for perfect béchamel and sauces! Easy 20 min READ RECIPE
Appetizers Cherry Tomato and Mozzarella Skewers Here are some lively cherry tomato and mozzarella skewers with basil leaves, accompanied by two sauces: oregano and basil. Very easy 20 min Kcal 341 READ RECIPE
Appetizers Cherry Tomato Preserve The cherry tomato preserve is made in the summer and can be used to prepare delicious sauces or served, naturally, with bread! Very easy 60 min Kcal 8 READ RECIPE
Main Courses Scialatielli Scialatielli is a fresh pasta typical of the Amalfi Coast. A tasty pasta shape to accompany seafood-based sauces. Very easy 15 min Kcal 305 READ RECIPE
Appetizers Anchovy Meatballs Anchovy meatballs are tasty bites made with bluefish, great as a main course or appetizer to accompany with various sauces. Easy 30 min READ RECIPE
Appetizers Asparagus Rolls Asparagus rolls are delicious appetizers in phyllo dough crusts to dip in 3 very quick to prepare mayonnaise sauces! Easy 50 min Kcal 253 READ RECIPE
Main Courses Fondue Bourguignonne Fondue Bourguignonne is a Swiss recipe that involves browning cubes of beef in hot oil and then dipping them in various sauces. Easy 7 min Kcal 794 READ RECIPE
Appetizers Mozzarella sticks The mozzarella sticks, a delicious fried appetizer, easy to make. Perfect as a finger food aperitif to dip in your favorite sauces! Very easy 35 min READ RECIPE