Buffalo Mozzarella and Cherry Tomato Risotto
Buffalo mozzarella and cherry tomato risotto is a creamy and tasty first course that brings Mediterranean flavors to the table with simplicity.
- Easy
- 40 min
- Kcal 653
Mimosa Risotto
Mimosa Risotto is a first course dish for International Women's Day on March 8th: the crumbled eggs resemble the mimosa flower.
- Easy
- 40 min
- Kcal 721
Banana waffles
The banana waffles, with yogurt and no added sugars, are easy and quick desserts for a light and nutritious breakfast! Discover the recipe.
- Easy
- 30 min
Chicken and Vegetable Spring Rolls
The chicken and vegetable spring rolls are a reinterpretation of the typical Chinese appetizer, perfect for an aperitif! Discover the recipe
- Easy
- 50 min
White Ragù Arancini
White ragù arancini are a delicious variant of the typical Sicilian recipe, filled with meat and peas without tomato!
- Average
- 1 h 45 min
Spelt and Shrimp Salad
The spelt and shrimp salad is a unique summer dish, fresh and nutritious, a valid alternative to the classic rice salad!
- Easy
- 45 min
- Kcal 338
Pear and Tête de Moine Risotto
The risotto with pears and Tête de Moine is a refined and delicate first course, with a soft and enveloping taste.
- Easy
- 45 min
- Kcal 567
Pumpkin and Chocolate Tartlets
Pumpkin and chocolate tartlets are perfect for a snack for both adults and children thanks to their delicate taste and the delicious ganache filling!
- Easy
- 60 min
Beer risotto with mortadella and zucchini flowers
Beer risotto with mortadella and zucchini flowers is a very flavorful first course, deglazed with beer and seasoned with zucchini flowers and…
- Very easy
- 45 min
- Kcal 595
Cod fritters
Cod fritters are fragrant fried fish bites, perfect to serve as an appetizer or to enrich your table for great occasions.
- Easy
- 25 min
- Kcal 213
Vegan lasagna
Vegan lasagna is a perfect first course for Sunday; made with an eggless pastry and a lentil-based ragù!
- Difficult
- 2 h 50 min
- Kcal 607
Salmon tartare with avocado and toasted almonds
The salmon tartare with avocado and toasted almonds is a quick aperitif to make but which retains a unique taste.
- Average
- 15 min
Arancini with bean ragù
Arancini with bean ragù revisits the Sicilian tradition in a vegetarian and original way thanks to the faux ragù made with red beans!
- Average
- 60 min
- Kcal 317
Gluten-free cookies
The gluten-free cookies with buckwheat flour, coconut, and wholemeal are perfect for dipping in milk and coffee, a healthy and delicious breakfast!
- Easy
- 50 min
- Kcal 220
Risotto with salami paste and Bonarda
The risotto with salami paste and Bonarda encapsulates all the flavors and aromas of the Oltrepò Pavese: a rich and tasty first course!
- Easy
- 45 min