Pasta alla pizzaiola
Pasta alla pizzaiola is a genuine dish that combines the delicate flavor of tomato sauce with the scent of basil, all topped with stringy mozzarella!
- Very easy
- 30 min
Pasta and Chickpeas
Pasta and chickpeas is a very hearty and tasty dish that comes from peasant tradition and is suitable for the cold winter months. Discover the recipe!
- Very easy
- 60 min
- Kcal 569
Autumn Pasta
Pumpkin, black cabbage, chestnuts, and a good blue cheese are just some of the star ingredients of this delicious autumn pasta!
- Easy
- 60 min
- Kcal 637
Tuna Pasta
Tuna pasta is a super creamy first course made only with tuna and ricotta: easy and quick, it is prepared in the time it takes to cook the pasta!
- Very easy
- 15 min
Pasta with bacon
Pasta with bacon is a rustic and flavorful first course, enriched with onion and cherry tomatoes. Discover how to prepare this simple recipe at home!
- Easy
- 40 min
Pasta and beans
Pasta and beans are a classic of Italian cuisine, offering a creamy and nutritious dish, each with its own delicious family variant!
- Very easy
- 2 h 5 min
- Kcal 748
Pasta and Peas
Pasta and peas is a springtime dish, simple and quick, a perfect genuine and tasty save-the-day meal to be made with fresh peas. Discover the recipe!
- Very easy
- 50 min
- Kcal 467
Pasta and potatoes alla tiella
Pasta and potatoes alla tiella is a typical recipe from Calabria, specifically from the city of Cosenza. Its peculiarity lies in the cooking method.
- Easy
- 1 h 5 min
Pasta alla checca
Pasta alla checca is a typical Roman spring first course: a short pasta salad enriched with mozzarella, caciotta, tomatoes, and basil.
- Easy
- 27 min
- Kcal 734
Pasta with Prawns
Pasta with prawns is a seafood pasta dish with a creamy and flavorful sauce: no cream, broth is used! Discover quantities, tips, and recipe.
- Average
- 1 h 10 min
Pasta and potatoes
Enjoy GialloZafferano's take on Pasta e Patate, a hearty Italian comfort dish made with simple ingredients like pasta, potatoes, and aromatic herbs.
- Very easy
- 45 min
- Kcal 441
Pasta alla Norcina
Pasta alla Norcina is a creamy and flavorful Umbrian first course. Discover the dosages and procedure to make this appetizing recipe at home!
- Easy
- 30 min
- Kcal 773
Pasta c'anciova
Pasta c'anciova is a typical first course of Palermo's cuisine, an easy and quick recipe that will win you over! Discover the step-by-step recipe.
- Easy
- 50 min
Pasta with bread
Pasta with bread is a first course made with a sauce based on bread blended with milk and flavored with garlic and chili pepper.
- Very easy
- 30 min
- Kcal 540
Pasta with Cuttlefish
Discover the recipe for pasta with cuttlefish: a simple and tasty seafood main course, perfect for enhancing the authentic flavors of Italian cuisine.
- Easy
- 40 min