Ham, brie and walnut crepes
Ham, brie and walnut crepes is a very tasty first course, thanks to the inviting filling and Parmigiano Reggiano sauce. Discover the recipe!
- Easy
- 1 h 10 min
Cannelloni with short-rib ragù
Cannelloni with slow-braised short-rib ragù, with creamy béchamel and Parmigiano Reggiano, baked until golden and irresistibly rich.
- Difficult
- 4 h
Cauliflower Pie
The cauliflower pie is a savory pie, perfect as a main dish, with a Parmesan shortcrust and a filling made of cauliflower and ricotta!
- Average
- 1 h 20 min
- Kcal 664
Erbazzone or Scarpazzone
Erbazzone is a savory pie of Reggio Emilia origin, with a base of dough filled with chard, bacon, parsley, and Parmigiano Reggiano. Try our recipe!
- Easy
- 50 min
- Kcal 540
Cacio e pepe ravioli
Cacio e pepe ravioli revisit the typical Roman recipe by transforming it into a rich first course of fresh stuffed pasta, topped with guanciale!
- Average
- 1 h 10 min
Four-cheese quiche
The 4 cheese quiche is a savory and tasty quiche, perfect for winter. Discover the doses and procedure to prepare the recipe at home.
- Average
- 1 h 10 min
Grana Cheese Cannoli Filled
The Grana cheese cannoli filled are crunchy Grana Padano wafers stuffed with a fragrant and aromatic ricotta cream, perfect as finger food!
- Average
- 1 h 20 min
- Kcal 236
Baked zucchini flowers with anchovies and Grana Padano
Baked zucchini flowers with anchovies and Grana Padano are a delicious and wholesome summer appetizer. Discover the ingredients and method to…
- Average
- 37 min
Gyoza cacio e pepe
From the union of two different cultures come the 'cacio e pepe' gyoza, Japanese dumplings with a typically Italian filling!
- Average
- 55 min
- Kcal 354
Gnocchi with cacio e pepe and crispy artichokes
Gnocchi with cacio e pepe and crispy artichokes is a creamy and inviting first course inspired by the traditional Roman pasta cacio e pepe!
- Average
- 1 h 40 min
Caesar salad
The Caesar salad is a rich salad made of lettuce, croutons, and Parmigiano Reggiano cheese, dressed with a creamy dressing. Discover recipe…
- Easy
- 45 min
Potato and gorgonzola tart
The potato and gorgonzola tart is a rich and substantial appetizer with a soft filling and strong flavors.
- Easy
- 1 h 10 min
Spaghetti with Cheese, Pepper, and Sea Urchins
Spaghetti with cheese, pepper, and sea urchins is a reinterpretation of the classic Roman first course, but with a nice sea aroma!
- Average
- 35 min
Baked Frittata
The baked frittata is an easy recipe, an alternative to the classic stovetop egg frittata, enriched with sautéed onions and melting cheese.
- Easy
- 35 min
- Kcal 460
Risotto with Cheese, Pepper, and Figs
The risotto with cheese, pepper, and figs is the meeting of tradition and innovation: opposite flavors that blend into a perfect balance…
- Easy
- 40 min