Pasta and Peas
Pasta and peas is a springtime dish, simple and quick, a perfect genuine and tasty save-the-day meal to be made with fresh peas. Discover the recipe!
- Very easy
- 50 min
- Kcal 467
Arlecchino Savory Truffles
Arlecchino savory truffles, an easy, quick, and colorful appetizer: creamy cheese bites covered with spices and crumbles! Discover the recipe.
- Very easy
- 10 min
Ham and Cheese Omelette
The ham and cheese omelette is a soft and golden main course, ready in just a few minutes, enriched by a creamy heart of stracchino cheese and cooked.
- Easy
- 20 min
Zucchini fritters
Zucchini fritters are tasty and fragrant morsels, crunchy on the outside and soft on the inside, perfect as an appetizer or for a buffet!
- Easy
- 35 min
- Kcal 114
Pumpkin and sausage pasta
Pumpkin and sausage pasta is a really tasty first course for many occasions. An extraordinary combination for a perfect balance of flavours!
- Easy
- 45 min
- Kcal 603
Pasta with creamy lentils
Pasta with creamy lentils is a rustic and flavorsome first course, enriched with guanciale, rosemary and a touch of peperoncino! Discover the recipe!
- Easy
- 40 min
Fritters with Pumpkin Blossoms (Sciurilli)
Fritters with pumpkin blossoms are small yeast dough fritters with pumpkin flowers, delicious and flavorful, typical of Campanian cuisine.…
- Easy
- 30 min
- Kcal 96
Pesto with Zucchini Flowers
The pesto with zucchini flowers is a fresh and tasty summer condiment, perfect for colorful bruschetta and delicious main courses. Discover…
- Easy
- 15 min
Bavette with pesto
Bavette al pesto is a first course that encompasses all the goodness of fresh homemade pesto; a perfect classic to impress.
- Easy
- 20 min
Potato gateau
The potato gateau, or gattò, is a typical dish from the Campania cuisine, enriched with cold cuts, cheeses, and a golden crust! Discover the recipe.
- Easy
- 1 h 50 min
Potato croquettes
Potato croquettes are delicious and simple finger food appetizer perfect for rounding out a buffet or to enjoy as street food!
- Easy
- 1 h 15 min
- Kcal 440
Fried mussels
Fried mussels is a typical Apulian appetizer, a delicious variant, perfect to prepare in the summer for a fish-based dinner!
- Average
- 30 min
Chicken and Watermelon Salad
The chicken and watermelon salad is an easy, fresh, and tantalizing dish. The perfect light summer main course for you, come discover the recipe!
- Very easy
- 20 min
Piacenza Tortelli
Piacenza tortelli, also known as 'tortelli with tails,' are a traditional lean stuffed pasta typically enjoyed during the Easter period.…
- Difficult
- 1 h 10 min
Pasta with zucchini pesto, ricotta, and speck
Pasta with zucchini pesto, ricotta, and speck is a creamy and flavorful first course, with the added crunchy touch of speck! Discover the recipe.
- Easy
- 40 min
- Kcal 631