Bagna Cauda
Bagna cauda is a typical Piedmontese preparation used as a dip for autumn seasonal vegetables. Discover our recipe!
- Average
- 1 h 40 min
- Kcal 916
Swordfish and eggplant bites with tomato sauce
The swordfish and eggplant bites with tomato sauce are delicious morsels, an appetizing variant of the traditional meatballs!
- Easy
- 1 h 20 min
- Kcal 92
Eggless Frittata
The eggless frittata is a vegan main course made with chickpea flour and aquafaba. Try our recipe enriched with potatoes and onions!
- Easy
- 50 min
- Kcal 206
Skillet Lasagna
Skillet lasagna is a delicious but quicker alternative to the famous oven-baked lasagna. Discover the measurements and procedure in our recipe.
- Difficult
- 60 min
Lasagne with Radicchio and Montasio
Lasagne with radicchio and Montasio is a tasty and flavorful baked first course, with a rough and porous egg sheet to cook without pre-cooking.
- Easy
- 2 h
- Kcal 557
Couscous with Zucchini and Shrimp
Couscous with zucchini and shrimp is a light and tasty summer main dish, flavored with saffron and lemon zest! Discover the recipe and quantities here
- Easy
- 1 h 20 min
Gratinated Lamb with Artichokes and Peas
Gratinated lamb with artichokes and peas is a main course of Calabrian origin, which is especially prepared on the occasion of Easter.
- Easy
- 1 h 15 min
- Kcal 468
Fregola with shrimp, stracciatella, and licorice
Fregola with shrimp, stracciatella, and licorice is a delicious and refined seafood first course with a surprising taste! Discover doses and recipe.
- Average
- 1 h 20 min
Fusilli with Chicken Livers
Fusilli with chicken livers is a first course with a strong flavor: the livers are sautéed in a pan with onions to flavor the pasta.
- Very easy
- 35 min
Barley Minestrone Soup
Barley minestrone soup is a typical and ancient dish from Trentino Alto Adige, prepared with pearled barley, finely diced vegetables, and smoked meat.
- Easy
- 55 min
- Kcal 385
Risotto with Shrimp
Risotto with shrimp is an easy and quick first course that highlights the delicately sweet flavor of the prawns.
- Average
- 45 min
- Kcal 578
Glazed Ham
Glazed ham is a meat main course ideal for holidays. It is an Irish dish, popular in America, served with cranberry sauce.
- Easy
- 3 h 45 min
- Kcal 532
Tuna and Soft Cheese Toast
The tuna and crescenza toast is perfect to prepare for a quick lunch, enriched with tomatoes and caramelized onions it will be delicious!
- Very easy
- 30 min
- Kcal 336
Potatoes in Tecia
Potatoes in tecia are a typical side dish from Trieste. A dish rich in onions and bacon, perfect to serve with many main courses!
- Easy
- 1 h 15 min
- Kcal 400
Vincisgrassi
The Vincisgrassi from the Marche region is a rustic and flavorful baked pasta dish seasoned with a ragù made from mixed meats.
- Easy
- 2 h 40 min