Eggplant Parmigiana Pizza
Discover the recipe for pizza with eggplant parmigiana: it combines the taste of homemade pizza with the authentic flavors of eggplant parmigiana.
- Easy
- 1 h 10 min
Quinoa Cocottes
The quinoa cocottes are tasty little flans, with this pseudo-cereal, that will win over everyone, especially those who are gluten intolerant!
- Easy
- 50 min
- Kcal 467
Mini pizzas
Red miniature pizzas are a staple of birthday buffets! Simple, delicious, and perfect to eat with your hands!
- Average
- 40 min
- Kcal 137
Oven baked rice
Oven baked rice is a genuine first course. It's easy to make and brings the Mediterranean aromas and flavors to the table.
- Easy
- 1 h 30 min
Manfredi with ricotta
The recipe for manfredi with ricotta is a very simple and tasty first course typical of Campanian cuisine, enjoyed during the carnival period.
- Easy
- 4 h 50 min
- Kcal 1111
Pasta alla sorrentina
Pasta alla Sorrentina is a very tasty reinterpretation of the great classic of Campania cuisine based on gnocchi, tomato and stringy mozzarella!
- Easy
- 60 min
- Kcal 536
Tuna and Ricotta Meatballs with Peppers
Tuna and ricotta meatballs with peppers make a tasty main course made with canned tuna and cow's ricotta.
- Easy
- 1 h 30 min
Easy lasagna al forno
Discover our simple and delicious Lasagna al Forno recipe, featuring layers of rich meat sauce, tender pasta, and creamy cheese.
- Easy
- 1 h 30 min
Cannelloni with eggplant
Eggplant cannelloni is a delicious vegetarian twist on the classic Sunday meal, complete with melty mozzarella! Explore the recipe!
- Average
- 1 h 30 min
Pasta alla siciliana
A delicious variant of pasta alla Norma in a Neapolitan way: same ingredients different recipe! A mouth-watering first course!
- Easy
- 60 min
- Kcal 728
Chicken strips alla sorrentina
The chicken strips alla sorrentina, inspired by the homonymous dish of gnocchi alla sorrentina, is a quick and racy second course!
- Easy
- 55 min
- Kcal 295
Meat Pizza
Meat pizza is a fun way to serve a main course that will win everyone over, especially the kids! A mix between an XXL meatball and a Margherita.
- Easy
- 60 min
- Kcal 364
Potato gateau
The potato gateau, or gattò, is a typical dish from the Campania cuisine, enriched with cold cuts, cheeses, and a golden crust! Discover the recipe.
- Easy
- 1 h 50 min
Caprese pasta
A fresh first course suitable for the summer season: Caprese pasta, inspired by the traditional Italian appetizer, perfect for both adults and…
- Easy
- 35 min
- Kcal 676
Lumaconi Parmesan Style
Lumaconi Parmesan Style is a delicious main course that combines giant baked pasta with classic eggplant Parmesan!
- Easy
- 1 h 30 min