Main Courses Tricolor meatballs You can't miss out on the tricolor meatballs. They are great for festive days or when you want to serve something tasty. Easy 1 h 25 min Kcal 525 READ RECIPE
Main Courses Festive Velouté The festive velouté is a delicious vegetarian starter; thanks to the irresistible crumble and a dollop of sour cream, everyone will love it! Average 1 h 50 min Kcal 793 READ RECIPE
Main Courses Lamb Stew Lamb stew is a rustic-flavored meat dish, perfect for Easter. Discover the ingredients and procedure to make the recipe! Easy 2 h 5 min Kcal 950 READ RECIPE
Main Courses Fregola with cod Fregola with cod is a summer first course, fresh and genuine, based on fish and vegetables. Discover the doses and procedure to make this recipe! Easy 35 min READ RECIPE
Main Courses Baked Paccheri Baked paccheri is a truly tasty first course made with broccoli and gorgonzola, perfect for Sunday lunch. Easy 1 h 15 min Kcal 599 READ RECIPE
Main Courses Pasta and beans with black cabbage Pasta and beans with black cabbage is a genuine and tasty first course. Discover the quantities and procedure to prepare this simple homemade recipe. Easy 35 min READ RECIPE
Main Courses Breaded steak Breaded steak is a tasty idea, different from the cutlet, it's an anti-waste and dinner-saving recipe! Easy to prepare, a true comfort food! Easy 50 min READ RECIPE
Main Courses Baked Spinach Crepes Baked spinach crepes are an original idea for a rich and tasty first course. Soft crepes stuffed with ricotta and spinach! Easy 1 h 15 min READ RECIPE
Main Courses Pea and Carrot Omelette The pea and carrot omelette is a spring dish for everyday menus, a fridge-cleaning recipe! Discover doses and tips to make it! Easy 60 min READ RECIPE
Main Courses Rice salad with parsley pesto and seafood The rice salad with parsley pesto and seafood is a fresh and tasty first course. Discover the quantities and procedure to prepare the recipe. Easy 50 min READ RECIPE
Main Courses Stracciatella in vegetable broth Stracciatella in vegetable broth is a vegetarian version of the classic Roman recipe. Instead of meat broth, vegetable broth is used! Easy 60 min READ RECIPE
Main Courses Braised Short Ribs with Mashed Potatoes Braised short ribs with mashed potatoes is a succulent meat dish served with smooth mashed potatoes. Discover how to prepare this tasty recipe! Average 2 h 25 min READ RECIPE
Main Courses Polenta Sandwich with Vegetables and Taleggio The polenta sandwich with vegetables and Taleggio is a colorful and gooey summer delicacy. Discover the ingredients and method to prepare this recipe. Average 1 h 30 min READ RECIPE
Main Courses Savory Chicken Scaloppine Savory chicken scaloppine are an easy and quick main course made with chicken, enriched with cherry tomatoes, capers, and olives! Easy 25 min READ RECIPE
Main Courses Chicken breast with balsamic vinegar Chicken breast with balsamic vinegar is a simple main course to make: a delicious lemon liqueur is also added to the marinade. Easy 30 min Kcal 330 READ RECIPE