Main Courses Strozzapreti with mushrooms and gorgonzola Strozzapreti with mushrooms and gorgonzola is a tasty first course made with fresh honey mushrooms and a cheese cream. Easy 40 min Kcal 630 READ RECIPE
Main Courses Maltagliati with salmon, porcini mushrooms and confit cherry tomatoes Maltagliati with salmon, porcini mushrooms and confit cherry tomatoes is a genuine first course with egg pasta, fresh salmon, porcini… Average 3 h 5 min Kcal 809 READ RECIPE
Main Courses Tagliatelle with confit cherry tomatoes, honey mushrooms and pesto Tagliatelle with confit cherry tomatoes, honey mushrooms, and pesto is a very rich first course with a flavorful pesto, mushrooms, and cherry… Average 3 h Kcal 700 READ RECIPE
Main Courses Chicken strips with radicchio Chicken strips with radicchio is a second course dish made with meat cut into strips and marinated with fresh and good radicchio. Easy 35 min Kcal 361 READ RECIPE
Main Courses Broccoli rabe risotto Broccoli rabe risotto is a wholesome and flavorful first course that enhances the bold taste of these slightly bitter vegetables. Very easy 50 min Kcal 484 READ RECIPE
Main Courses Scialatielli with nduja Scialatielli with nduja is a flavorful first course, prepared with a tomato sauce and nduja, a spicy soft salami typical of Calabria. Easy 35 min Kcal 475 READ RECIPE
Main Courses Cardoon soup Cardoon soup is a tasty soup typical of the Abruzzo and Molise regions, made with meat broth, cardoons, and eggs Easy 35 min READ RECIPE
Main Courses Nettle Ravioli Nettle ravioli are a spring stuffed pasta, made with a green dough and a ricotta filling! Average 1 h 15 min Kcal 425 READ RECIPE
Main Courses Italian-style Hamburger An Italian-style hamburger that rivals American burgers: soft buns, juicy meat, melting caciocavallo cheese, and red onions! Easy 55 min Kcal 1317 READ RECIPE
Main Courses Polenta Quiche In the polenta quiche, the pastry is replaced by a base of wholemeal polenta, with a rich filling of eggs, cream, cheese, mushrooms, and chard. Very easy 1 h 15 min Kcal 341 READ RECIPE
Main Courses Steamed cod with turmeric and vegetable chips Steamed cod with turmeric and vegetable chips is a tasty and healthy second course, with distinctive notes of aroma and flavor! Easy 3 h 35 min Kcal 347 READ RECIPE
Main Courses Celeriac Velouté The celeriac velouté is a delicious creamy soup, a comfort food with a soft and silky texture, with fresh sage and toasted hazelnuts. Very easy 1 h 10 min Kcal 274 READ RECIPE
Main Courses Baked Feta Baked feta is a flavorful vegetarian dish typical of Greek cuisine, enriched with tomatoes, onions, olives, and oregano! Very easy 1 h 10 min Kcal 398 READ RECIPE
Main Courses Salmon pasta with leek cream Salmon pasta with leek cream is a genuine and aromatic first course, perfect for preparing during a lunch with friends. Average 50 min Kcal 370 READ RECIPE
Main Courses Double cheeseburger Two meat patties and double cheddar, for a sandwich for true connoisseurs: double cheeseburger for dinners with friends: a real delight! Easy 27 min Kcal 480 READ RECIPE