Main Courses

Whole wheat fusilli alla crudaiola with vegetables, pumpkin seeds and salted ricotta

Whole wheat fusilli alla crudaiola with vegetables, pumpkin seeds, and salted ricotta is a first course with raw vegetables, also ideal as a…

• Easy
• 25 min
• Kcal 490

READ RECIPE

Main Courses

Spicy Hummus and Vegetable Wrap

The spicy hummus and vegetable wrap is a tasty, rich snack with a bold flavor, perfect for informal dinners with friends.

• Easy
• 17 min
• Kcal 434

READ RECIPE

Main Courses

Baked Chicken Thighs with Apples

Baked chicken thighs with apples are a second course with a pleasantly sweet and sour taste, ideal for enriching winter menus!

• Easy
• 1 h 15 min
• Kcal 300

READ RECIPE

Cakes & Baking

Torta degli addobbi

The 'torta degli addobbi' is a rice, almond, and candied citron cake, typical of the city of Bologna and made during the Easter period.

• Easy
• 2 h 30 min

READ RECIPE

Main Courses

Potato and Mushroom Pie

The potato and mushroom pie is a one-dish meal from home cooking: its appetizing gratin will conquer the palates of the whole family!

• Easy
• 1 h 5 min

READ RECIPE

Main Courses

Artichoke Rösti and Fried Eggs

The artichoke rösti and fried eggs is a simple and tasty main course; the melting yolk will make the soft pancake a real delight!

• Easy
• 40 min

READ RECIPE

Appetizers

Piconi marchigiani

The Piconi marchigiani are rustic appetizers typical of the Easter period, typical of the Marche region, made with fresh pasta and a pecorino…

• Average
• 45 min

READ RECIPE

Cakes & Baking

Cream-filled Éclair with whipped cream

Cream-filled éclairs with whipped cream are delicious French pastries. A strip of choux pastry filled with cream and decorated with whipped…

• Difficult
• 2 h 25 min

READ RECIPE

Main Courses

Risotto with burrata, capers and cherry tomatoes

The risotto with burrata, capers, and cherry tomatoes is a dish with simple flavors, but reimagined in an original way to impress your guests!

• Average
• 0 min

READ RECIPE

Main Courses

Shrimp and Pistachio Lasagna

Shrimp and pistachio lasagna is a rich main dish for celebrations, featuring layers of fresh pasta alternating with béchamel sauce and a creamy pesto!

• Average
• 1 h 10 min

READ RECIPE

Cakes & Baking

Ricotta and chocolate fritters

Ricotta and chocolate fritters are fried Carnival sweets filled with sheep's milk ricotta and chocolate chips!

• Average
• 33 min

READ RECIPE

Main Courses

Stracciatella alla Romana

Stracciatella alla romana is a hearty and simple soup, typical of Lazio, prepared during Christmas and Easter holidays.

• Very easy
• 20 min

READ RECIPE

Cakes & Baking

Snowflakes

Snowflakes are soft little brioches typical of Naples that hold a light and fluffy ricotta cream: try our recipe!

• Average
• 1 h 10 min

READ RECIPE

Main Courses

Spaghetti alla chitarra with black olive sauce, asparagus and bacon

Spaghetti alla chitarra with black olive sauce, asparagus, and bacon is a colorful and tasty first course enriched with delicious ingredients.

• Difficult
• 1 h 20 min
• Kcal 499

READ RECIPE

Main Courses

Chicken in soy sauce with steamed vegetables

Chicken in soy sauce with steamed vegetables is a complete main course: a mix of vegetables and chicken flavored with soy

• Easy
• 50 min
• Kcal 439

READ RECIPE