Anchovy Pie
The anchovy pie is a perfect appetizer for the summer season... layers of anchovies alternate with soft potatoes and juicy tomatoes.
- Very easy
- 60 min
- Kcal 251
Smoked herring salad
Smoked herring salad is a side dish made with a typical Dutch ingredient: smoked herring, along with apples, potatoes, and onions.
- Easy
- 60 min
- Kcal 358
Seafood salad in jar cooking
The seafood salad in jar cooking is a practical and quick idea to prepare a refined appetizer without the need to dirty dishes or pans!
- Very easy
- 18 min
- Kcal 220
Pasta with pesto and fresh tuna
Pasta with pesto and fresh tuna is a creamy first course perfect to enjoy in the summer or during the nice season.
- Very easy
- 23 min
- Kcal 660
Shrimp Fry with Mango Sauce
The shrimp fry with mango sauce is a tasty appetizer with a crispy coating that envelops tender shrimp to dip in exotic sauce!
- Easy
- 45 min
- Kcal 708
Tuna Belly Cutlets
The tuna belly cutlets are wrapped in a crunchy aromatic breading and grilled for a light and tasty result!
- Very easy
- 30 min
- Kcal 511
Farfalle with Smoked Salmon
Farfalle with smoked salmon is an easy and quick first course with a creamy and delicate sauce, enriched with cream. Discover the quantities…
- Very easy
- 25 min
Tuna and Pea Pasta
Tuna and pea pasta is a flavorful gluten-free first course, easy and quick to make, perfect as a quick dinner solution!
- Easy
- 25 min
- Kcal 477
Swordfish rolls
Swordfish involtini (rolls) are a second course from Sicilian cuisine, in particular Catania. They're simple to prepare but very good.
- Very easy
- 25 min
- Kcal 175
Chickpea and Tuna Salad
The chickpea and tuna salad is a light, balanced and tasty dish, enriched with a mustard citronette that gives a fresh and citrusy touch.
- Very easy
- 10 min
Spaghetti with Cheese, Pepper, and Sea Urchins
Spaghetti with cheese, pepper, and sea urchins is a reinterpretation of the classic Roman first course, but with a nice sea aroma!
- Average
- 35 min
Octopus and Stewed Beans
Octopus and stewed beans is a very flavorful main dish! Discover how to use the Grana Padano PDO crust and tips for making the recipe!
- Easy
- 1 h 40 min
Mezze maniche with cherry tomatoes and anchovies
Mezze maniche with cherry tomatoes and anchovies is a quickly prepared first course, suitable when you only have a few minutes to cook!
- Very easy
- 15 min
- Kcal 482
Venere rice with squid tentacles and prawns
Venere rice with squid tentacles and prawns is a very special first course that encapsulates all the flavor of the sea in a refined way.
- Easy
- 55 min
- Kcal 557
Flatbreads with salmon tartare and spring onion
The flatbreads with salmon tartare and spring onion are a refined seafood finger food on a crunchy base for a fresh and tasty appetizer
- Easy
- 10 min
- Kcal 63