Russian salad with tuna
Russian salad with tuna is a perfect appetizer for parties. A richer version of the classic recipe, with hard-boiled eggs and without pickles!
- Easy
- 60 min
- Kcal 552
Cookies with few ingredients
The cookies with few ingredients are soft shortbread made with eggs, sugar, chocolate, and peanut butter. A simple and quick recipe!
- Easy
- 22 min
- Kcal 203
Sweet Tagliatelle for Carnival
Sweet tagliatelle for Carnival are typical sweets from Emilia Romagna made with the dough of egg tagliatelle, a symbol of the Emilia region.
- Easy
- 30 min
- Kcal 350
Ricotta ravioli
Ricotta ravioli are a first course of fresh egg pasta with a delicate filling, perfect for festive tables and dinners with friends!
- Average
- 60 min
- Kcal 448
Spatzle
Spatzle is a typical Southern Germany, but also in the sudtirol region of Italy. It is an irregularly shaped kind of pasta made from soft…
- Easy
- 15 min
- Kcal 386
Quatre quarts
The quatre quarts is a gâteau, a cake from Brittany, France: 4 ingredients used in the same proportion: ¼ of flour, sugar, butter, and eggs.
- Very easy
- 55 min
- Kcal 330
Battered Calamari
Battered calamari is simple to make at home. Discover how to prepare a perfect batter without beer and with whipped egg whites!
- Easy
- 25 min
- Kcal 1096
Ravioli del Plin
Plin ravioli are a Piedmontese first course made of fresh egg pasta filled with mixed meats and vegetables, dressed with roast sauce.
- Average
- 3 h 30 min
- Kcal 337
Lemon Ricotta Cake
The lemon ricotta cake is a soft dessert, ideal for a snack: a ricotta shortcrust base, filled with ricotta and lemon cream.
- Average
- 1 h 45 min
- Kcal 451
Orange Bundt Cake
The orange bundt cake is a soft and genuine dessert made with eggs and butter, ideal for breakfast or a snack. Discover the recipe and measurements!
- Easy
- 60 min
- Kcal 395
Stuffed Tomatoes with Tuna
The tomatoes stuffed with tuna, mayonnaise, and hard-boiled eggs are a fresh and tasty summer appetizer, as well as easy and quick to prepare!…
- Easy
- 22 min
- Kcal 394
Pumpkin gnocchi
Pumpkin gnocchi, an excellent autumn first course with a delicate and slightly spicy flavor: they are made of pumpkin, potatoes, flour and eggs.
- Average
- 1 h 20 min
- Kcal 277
Chifeletti
Chifeletti are a traditional first course from Trieste. The dough, made of boiled potatoes, flour, butter, and eggs, is shaped into a crescent…
- Very easy
- 60 min
Fried Cheese
Fried cheese is an ancient recipe from Abruzzo made with semi-aged Pecorino and a simple batter of water, flour, and eggs!
- Easy
- 25 min
- Kcal 1080
Tarte au fromage blanc
The tarte au fromage blanc is a delicious and delicate pie made with a special fresh cheese, eggs, and sugar!
- Very easy
- 1 h 30 min
- Kcal 588