Cuzzetiello with meatballs
The cuzzetiello with meatballs is a unique dish in which hollowed bread holds a very rich filling. The sauce soaks the bread, making it irresistible
- Easy
- 1 h 10 min
Smacafam
Smacafam is a traditional dish from Trentino cuisine, a recipe made during the Carnival period, capable of quelling the appetite!
- Easy
- 60 min
- Kcal 440
Tagliatelle with Broad Beans and Stracciatella
Tagliatelle with broad beans and stracciatella is a springtime first course that is quick to prepare, with a tasty crunchy note from the guanciale.
- Very easy
- 30 min
- Kcal 513
Vitello tonnato
Vitello tonnato is a typical recipe of Piedmont, a very simple appetizer to prepare and that conquers everyone with its goodness!
- Easy
- 1 h 25 min
Fennel Savory Pie
The fennel savory pie is a delicious recipe to use up leftovers, made with gratinated fennel. Perfect as an appetizer or a quick dinner solution!
- Easy
- 40 min
- Kcal 434
Venere Rice and Seafood Arancini
Venere rice and seafood arancini are a delicious appetizer, a version of the classic arancini made with black rice, shrimp, scampi, and red mullet
- Easy
- 1 h 10 min
- Kcal 840
Pappardelle with Truffle and Mascarpone Cream
Pappardelle with truffle is a special first course because the unique flavor of truffle pairs well with the delicate taste of mascarpone.
- Easy
- 25 min
- Kcal 577
Nettle Tartlets
Nettle tartlets are an appetizing starter prepared with a cheesy pastry filled with ricotta and nettles, perfect for a buffet dinner.
- Average
- 1 h 10 min
- Kcal 409
Pumpkin and porcini mushroom flan
Pumpkin and porcini mushroom flan is an autumn starter, perfect for Sunday lunch! A soft pumpkin and porcini mushroom flan in a pan!
- Easy
- 2 h 10 min
Fettuccine with artichokes and shrimp tails
Fettuccine with artichokes and shrimp tails is a tasty and colorful first course perfect for seasonal menus.
- Easy
- 1 h 5 min
- Kcal 387
Easy savory bundt cake
The easy savory bundt cake is a quick recipe that you will surely like. Customize it with the ingredients you love most for any occasion!
- Easy
- 50 min
- Kcal 421
Lasagna with Artichokes and Gorgonzola
Lasagna with artichokes and Gorgonzola: a truly appetizing vegetarian main course, enriched with abundant béchamel sauce and the bold flavor…
- Easy
- 2 h
Cappellacci with Cotechino and Lentil Cream
Cappellacci with cotechino and lentil cream is the perfect first course to start the new year with abundance and taste!
- Difficult
- 2 h 20 min
- Kcal 502
Lasagne without Béchamel
Lasagne without béchamel is a delicious baked lasagna dish made with meat ragù, melty mozzarella, and Parmesan. Discover the ingredients and recipe!
- Easy
- 1 h 50 min
Scrippelle mbusse
Scrippelle mbusse is a first course from Abruzzese cuisine: thin crepes filled with pecorino cheese, soaked in meat broth. Discover the recipe!
- Easy
- 4 h 20 min