Layered Tart
The layered tart is an idea that will leave all your guests speechless! Use the jam you love the most to fill it!
- Average
- 2 h
- Kcal 540
Meringue Nests
The meringue nests with cream and fruit are a simple dessert to make but certainly impressive.
- Average
- 3 h 25 min
- Kcal 146
Hollandaise sauce
Hollandaise sauce is a traditional French recipe, related to mayonnaise, perfect for dressing vegetables, delicate fish, and white meats.
- Average
- 35 min
- Kcal 252
Tarts with frangipane cream and cherry jam
Tarts with frangipane cream and cherry jam are a tasty dessert: the taste of almonds blends with that of cherries.
- Very easy
- 1 h 5 min
- Kcal 1947
Kaiserschmarren
Kaiserschmarren is a traditional sweet dish from the South Tyrolean region. Rich and perfect after skiing, but also great to make at home!
- Easy
- 20 min
- Kcal 257
White chocolate bon bons
White chocolate bon bons are treats made with cocoa sponge cake, chocolate, and red fruits, perfect for Easter, shaped like little eggs!
- Average
- 2 h
Baked Spaghetti Mini Frittatas
Baked spaghetti mini frittatas are an original twist on the classic pasta frittata, an ideal single-serving option for a buffet.
- Easy
- 60 min
- Kcal 348
Cream Puffs
Cream puffs are the most delicious pastries there are: no one can resist these small bites of choux pastry filled with cream!
- Difficult
- 1 h 15 min
- Kcal 53
Chiacchiere in air fryer
Air fryer chiacchiere are crispy and golden, a great alternative to traditional frying! Discover the recipe and measurements.
- Easy
- 1 h 10 min
Lemon curd
Lemon curd, also known as 'lemon cheese', is an English dessert, a lemon cream used to cover small cakes or slices of toast.
- Easy
- 30 min
- Kcal 331
Neapolitan Spaghetti Omelette
The Neapolitan spaghetti omelette is a true institution of Campanian street food and a must-have for trips to the beach and countryside!
- Easy
- 1 h 20 min
- Kcal 404
Christmas Star
The Christmas star is a cake made of soft sponge cake filled with a delicious orange cream and covered with colored glaze.
- Average
- 2 h
- Kcal 516
How to Roll Out Pasta Dough
Here's how to properly roll out the dough, the first secret to achieving perfect homemade fresh pasta: tagliatelle, tortellini, and ravioli.
- Easy
- 15 min
- Kcal 284
Berry Tart
The berry tart is a sweet dessert with a shortcrust pastry base filled with custard and enriched with berries and mint.
- Average
- 40 min
- Kcal 331
Baked Cutlets
Baked cutlets are a great alternative to fried ones: discover the trick to keep the meat soft and juicy with this easy recipe!
- 55 min