Fregola with eggplants
Fregola with eggplants is a first course that harmoniously combines Sardinian tradition and Mediterranean ingredients. Discover the quantities…
- Very easy
- 45 min
Baked Ziti
Baked ziti is an inviting first course, with an intense and bold flavor, rich in typical ingredients of southern cuisine!
- Very easy
- 55 min
- Kcal 701
Parmigiana sandwich
The parmigiana sandwich is a delicious variant of the eggplant parmigiana, to be built directly into a bread roll and ready to be enjoyed!
- Easy
- 1 h 10 min
Pasta with Arugula Pesto, Eggplants in Oil, and Stracciatella
Pasta with arugula pesto, eggplants in oil, and stracciatella is a tasty and creamy first course, perfect for summer. Discover the recipe here!
- Easy
- 25 min
Eggplants Beccafico Style
Eggplants Beccafico Style is a delicious appetizer inspired by the Sicilian traditional dish that uses eggplants instead of sardines!
- Easy
- 40 min
- Kcal 211
Beer macaroni timbale with ragù and eggplants
The beer macaroni timbale with ragù and eggplants is a rich and hearty main course with a very scenic appearance.
- Easy
- 2 h
- Kcal 344
Vegetables au gratin
Vegetables au gratin, served with aromatic breadcrumbs and grated Parmigiano Reggiano are a versatile, light and colorful side dish. Discover…
- Very easy
- 1 h 5 min
Microwave Gratinated Vegetables
Microwave gratinated vegetables are an easy and tasty side dish that can be prepared quickly. Discover the ingredients and procedure to make…
- Easy
- 1 h 5 min
Pasta alla Norma in bianco
Pasta alla Norma in bianco is a reinterpretation of the classic Sicilian first course, but without the addition of tomato!
- Easy
- 1 h 5 min
- Kcal 863
Baked Pasta with Eggplants
Baked pasta with eggplants is an easy and tasty main course! Perfect to prepare in summer, especially for Ferragosto.
- Easy
- 50 min
- Kcal 527
Cuzzetiello alla parmigiana
Cuzzetiello alla parmigiana: a tasty and cheesy hearty dish, all the authenticity of Neapolitan street food in a finger-licking version!
- Easy
- 1 h 15 min
Swordfish Caponata
Try the swordfish caponata, a tasty variation of the traditional Sicilian recipe: eggplants, capers, and fish for a rich and delicious main course.
- Easy
- 40 min
Eggplants stuffed with bulgur
Eggplants stuffed with bulgur are a tasty vegetarian dish enriched with feta and raw vegetables, a perfect solution for summer lunches!
- Easy
- 60 min
Vegetable Caponata
The vegetable caponata is a perfectly balanced mix of flavors. Vegetables scented with basil and seasoned with that irresistible sweet and sour touch.
- Easy
- 60 min
Fusilli bucati with eggplants and zucchinis with primosale
The pasta with eggplants and zucchinis with primosale is a dish that encapsulates all the goodness of summer vegetables, enhanced by the…
- Easy
- 45 min
- Kcal 480