Pizzas and Focaccia Savory Fried Bombs Savory fried bombs are a tasty appetizer: the classic bombs with a soft dough that instead of cream have a filling of mornay sauce. Average 2 h READ RECIPE
Main Courses Polenta with stewed octopus and sautéed herbs Polenta with stewed octopus and sautéed herbs is a rich and flavorful main dish, featuring an inviting sauce that will satisfy all guests! Average 1 h 20 min Kcal 451 READ RECIPE
Main Courses Duck breast with balsamic Duck breast with balsamic is a tasty main course, enriched with a sweet and sour sauce, perfect for serving on many occasions. Average 40 min Kcal 447 READ RECIPE
Appetizers Zucchini Flan The zucchini flan is a tasty appetizer served in single portions, made with zucchini, eggs, cheese and accompanied by Mornay sauce Average 1 h 30 min Kcal 191 READ RECIPE
Sauces Eggplant pesto Eggplant pesto is a tasty sauce made with almonds, Parmesan, oil, lemon, and mint: try it with pasta, on crostini, or in a sandwich! Easy 60 min Kcal 257 READ RECIPE
Main Courses Piedmontese burgers Piedmontese burgers are typical Fassona beef burgers served with green sauce and crispy potatoes. Prepare them for a dinner with friends! Easy 1 h 5 min READ RECIPE
Sauces Apricot Chutney Apricot chutney is a sauce of Indian origin with sweet and sour flavors, perfect for accompanying meat dishes with a strong taste. Average 1 h 30 min Kcal 62 READ RECIPE
Main Courses Gnocchi with sausage and apples Gnocchi with sausage and apples is a first course made with a sweet and sour sauce based on sausage and diced Fuji apples. Average 1 h 25 min READ RECIPE
Main Courses Green orecchiette Green orecchiette are made with a dough enriched with broccoli rabe: just boil them in hot water and dress with tomato sauce! Average 60 min Kcal 229 READ RECIPE
Main Courses Baked Cod Baked cod is a fish main course made with desalted cod cooked with Brussels sprouts and a flavorful mustard sauce Average 55 min Kcal 442 READ RECIPE
Appetizers Ricotta flans Ricotta flans are a single-serving appetizer suitable even for the most important occasions, accompanied by a delicate bell pepper sauce. Easy 55 min Kcal 337 READ RECIPE
Bread Pesto Braid The pesto braid is a soft and tasty leavened bread... a fluffy bread made with potatoes and marbled with the typical Genoese sauce! Average 1 h 10 min Kcal 457 READ RECIPE
Sauces Sweet pepper and goat cheese pesto Sweet pepper and goat cheese pesto is a creamy sauce perfect for dressing pasta or spreading on toasted bread crostini! Easy 25 min READ RECIPE
Main Courses Fano-style Pot Roast Fano-style pot roast is a traditional dish from the Marche region, made with braised meat in a delicious tomato sauce. Easy 2 h 50 min READ RECIPE
Desserts Melon Cube Melon Cube is a fun and tasty reinterpretation of the Rubik's Cube with 3 types of melons and a delicious ginger sauce to accompany. Easy 40 min Kcal 484 READ RECIPE