Ravioli del Plin
Plin ravioli are a Piedmontese first course made of fresh egg pasta filled with mixed meats and vegetables, dressed with roast sauce.
- Average
- 3 h 30 min
- Kcal 337
Gratinated Cardoons
Gratinated Cardoons: a simple and wholesome baked side dish, enriched with béchamel sauce. Discover how to prepare this tasty vegetable-based recipe!
- Easy
- 1 h 20 min
Filetto al pepe verde senza burro
The green pepper steak without butter is a refined second meat course, easy and quick to prepare, coated with a creamy cream sauce!
- Easy
- 25 min
- Kcal 738
Stuffed Gnocchi with Creamed Salt Cod
Stuffed gnocchi with creamed salt cod on anchovy sauce is a delicious first course that revisits the flavors of Venetian cuisine. Discover the recipe!
- Average
- 3 h 20 min
Sausage with red wine and polenta
Sausage with red wine and polenta is a main course that combines bold flavors, a thick sauce, and a soft base. Discover the ingredients and procedure.
- Very easy
- 2 h
Sicilian-style swordfish
Sicilian-style swordfish, also known as Messina-style swordfish. It is a typical Italian recipe from Sicily. A delicious second course with an…
- Very easy
- 25 min
- Kcal 381
Potato gnocchi
Potato gnocchi is a great italian first course, perfect with any sauce! Follow the two versions of the recipe, with and without eggs, to get…
- Easy
- 60 min
Risotto all'amatriciana
Risotto all'amatriciana is a variant of the classic pasta dish from Lazio. This time we use rice to prepare a very tasty risotto seasoned with…
- Easy
- 60 min
Zucchini balls alla pizzaiola
Zucchini balls alla pizzaiola is a delicious and inviting second course: these veggie balls are seasoned with tomato and mozzarella - get the…
- Easy
- 40 min
Lemon scalloppini
Savor the harmonious blend of tender veal slices in a zesty lemon sauce; our lemon scalloppini recipe promises a fragrant and irresistible…
- Easy
- 20 min
Guacamole
Guacamole is a Mexican avocado sauce, perfect for serving with nachos and tortillas: discover the ingredients and recipe so that you can…
- Very easy
- 20 min
Pasta with chickpeas and taleggio cheese
Pasta with chickpeas and taleggio cheese is a delicious version of the classic first course, flavored with a creamy cheese sauce. Discover…
- Easy
- 40 min
Venetian tuna melt pasta
Venetian tuna melt pasta is a creamy pasta dish with a no-cook sauce, garnished with capers and chives: a delicious recipe, super easy to prepare!
- Very easy
- 20 min
Sweet potato ravioli
Sweet potato ravioli, with homemade pasta dough, are a great fall favorite! Serve them with brown butter sauce, fried sage and crushed pecans.
- Average
- 2 h
Frutti di Mare
Frutti Di Mare recipe features a mix of seafood, combined with long pasta. Spiced up with homemade chili oil and cooked in a savory tomato sauce!
- 1 h 5 min