Cakes & Baking Black Forest cake The Black Forest cake is a delicious dessert originating from Germany. Made with chocolate sponge cake and filled with soft cream and cherries. Average 3 h Kcal 505 READ RECIPE
Cakes & Baking Sweet Pumpkin Diamonds Sweet pumpkin diamonds are excellent to accompany with a cup of dark tea, which contrasts their sweet taste, making it even more enjoyable! Easy 1 h 50 min Kcal 194 READ RECIPE
Cakes & Baking Meringue Nests The meringue nests with cream and fruit are a simple dessert to make but certainly impressive. Average 3 h 25 min Kcal 146 READ RECIPE
Cakes & Baking Devil's food cake The devil's food cake is a 'sinful' American cake made with multiple layers of chocolate cake, filled and covered with ganache. Average 2 h 5 min Kcal 1219 READ RECIPE
Bread Sardella Swirls Sardella swirls are soft rolls of bread dough seasoned with sardella, a typical Calabrian product. Easy 45 min Kcal 122 READ RECIPE
Cakes & Baking Chocolate Semolina Cake The chocolate semolina cake is a Tuscan dessert. The shortcrust base is filled with a cream made from semolina, ricotta, and orange! Discover it! Average 1 h 50 min READ RECIPE
Main Courses Rice Ring Filled The rice ring filled is a rich dish: a crown of yellow rice stuffed, lined with zucchini and bacon, whose colors resemble mimosas! Easy 2 h 40 min READ RECIPE
Cakes & Baking Soffioni abruzzesi Soffioni abruzzesi are a traditional dessert from Abruzzo. Simple to prepare, the sheep ricotta filling makes them very soft and tasty. Easy 2 h 5 min Kcal 258 READ RECIPE
Desserts Bonet with Lemon Bonet with lemon is a spoon dessert, an unusual variant of the classic Piedmontese recipe, made with lemon juice and limoncello Easy 1 h 20 min READ RECIPE
Appetizers Cantucci with Gorgonzola Cantucci with Gorgonzola are the savory version of traditional cantucci enriched with sweet gorgonzola, walnuts, and toasted pine nuts. Easy 55 min Kcal 121 READ RECIPE
Tomato shortcrust pastry Tomato shortcrust pastry is a variation of the traditional recipe that includes the addition of tomato paste to flavor the dough. Very easy 15 min Kcal 359 READ RECIPE
Appetizers Cardoon flans Cardoon flans are single-serving side dishes made of cardoons with a tasty filling of ham and cheese. Easy 1 h 45 min Kcal 192 READ RECIPE
Cakes & Baking Challah Challah is a braided leavened dough, a sweet bread with a texture similar to brioche, used to celebrate the Jewish Shabbat. Average 60 min Kcal 312 READ RECIPE
Cakes & Baking Pasteis de nata Pasteis de nata are typical Portuguese pastries: delicious baskets of crispy puff pastry with a creamy filling... here is the recipe to make… Average 1 h 50 min READ RECIPE
Cakes & Baking Ice Cream Muffins The ice cream muffins are made with stracciatella ice cream: an original way to prepare them and use up leftover ice cream! Very easy 2 h Kcal 317 READ RECIPE