Pasta with Galician Octopus
Pasta with Galician octopus is a truly distinctive first course, thanks to the use of pimienton to flavor the sauce. Discover the recipe!
- Easy
- 1 h 30 min
Pasta with tuna and eggplants
Pasta with tuna and eggplants is a very tasty and summery first course. Discover the procedure and tips to make it!
- Easy
- 50 min
- Kcal 436
Pasta casserole with spinach
The spinach casserole is a hearty and rich first course made with pasta, spinach, mortadella, and caciocavallo cheese
- Average
- 1 h 20 min
- Kcal 859
Pasta with ricotta and walnuts
A simple and quick first course, but equally tasty, pasta with ricotta and walnuts is perfect for a dinner with friends and for your autumn menus!
- Easy
- 25 min
- Kcal 582
Pasta alla Norma in bianco
Pasta alla Norma in bianco is a reinterpretation of the classic Sicilian first course, but without the addition of tomato!
- Easy
- 1 h 5 min
- Kcal 863
Eggplant and sausage pasta
Eggplant and sausage pasta is a first course with a rich and full-bodied flavor, it is prepared with great simplicity and will surely conquer…
- Easy
- 60 min
Pasta with mushrooms and sausage
Pasta with mushrooms and sausage is perfect if you are looking for a first course with a creamy consistency and a strong taste!
- Easy
- 60 min
Tuna and Pea Pasta
Tuna and pea pasta is a flavorful gluten-free first course, easy and quick to make, perfect as a quick dinner solution!
- Easy
- 25 min
- Kcal 477
Spinach pasta bake
Spinach pasta bake is a substantial and nutritious first course. The delicate taste of the spinach combines perfectly with the powerful taste…
- Very easy
- 60 min
Pasta allo scarpariello
An Italian traditional first course of Campania origins, easy, fast and tasty with cherry tomatoes, fresh basil, Pecorino and Parmigiano Reggiano.
- Very easy
- 20 min
- Kcal 542
Pasta with tapenade and mackerel
Pasta with tapenade and mackerel is a main dish that combines ingredients with intense flavors: the famous Provençal sauce with meaty mackerel fillets
- Average
- 40 min
- Kcal 984
Pasta and potatoes alla tiella
Pasta and potatoes alla tiella is a typical recipe from Calabria, specifically from the city of Cosenza. Its peculiarity lies in the cooking method.
- Easy
- 1 h 5 min
Pasta with mushrooms and beans
Pasta with mushrooms and beans is a first course with autumn flavors, tasty and enveloping, it is prepared in a few minutes!
- Easy
- 30 min
- Kcal 714
Summer pasta and beans
Summer pasta and beans is a delicious and wholesome variant of the traditional dish, perfect to enjoy in the warmer season!
- Easy
- 1 h 10 min
- Kcal 575
Pasta with pea pods
Pasta with pea pods is a delicious anti-waste recipe that will light up the table with an irresistible explosion of colors and textures!
- Very easy
- 1 h 15 min
- Kcal 502