Easy Baked Vegetables
Easy baked vegetables: discover how to prepare them with minimal effort and maximum results, using eggplants, zucchinis, peppers, and onion!
- Easy
- 60 min
Baked Oysters with Mushrooms
Baked oysters with mushrooms are a tasty appetizer, an unusual way to enjoy this prized mollusk, which is generally eaten raw.
- Very easy
- 55 min
- Kcal 151
Pasta with mushrooms and beans
Pasta with mushrooms and beans is a first course with autumn flavors, tasty and enveloping, it is prepared in a few minutes!
- Easy
- 30 min
- Kcal 714
Summer pasta and beans
Summer pasta and beans is a delicious and wholesome variant of the traditional dish, perfect to enjoy in the warmer season!
- Easy
- 1 h 10 min
- Kcal 575
Pasta with pea pods
Pasta with pea pods is a delicious anti-waste recipe that will light up the table with an irresistible explosion of colors and textures!
- Very easy
- 1 h 15 min
- Kcal 502
Baked Tropea Onions
All the taste of Calabria in a simple and flavorful side dish: baked Tropea onions, fragrant and perfect with meat and fish main courses!
- Very easy
- 45 min
- Kcal 106
Baked Cod with Potatoes
Baked cod with potatoes is an easy and quick fish main course for everyday dinners, with a side dish included! Discover the recipe.
- Easy
- 50 min
Pasta with Fresh Tuna
Pasta with fresh tuna is a simple and tasty first course to make, with few ingredients and lots of color to brighten up the table!
- Very easy
- 35 min
- Kcal 437
Stuffed pasta shells
Stuffed pasta shells (conchiglioni) is a succulent first course, made with a pasta shape that lends itself to a rich and tasty filling!
- Average
- 1 h 45 min
- Kcal 658
Pasta with Vegetable Ragù
Pasta with vegetable ragù is a tasty and colorful vegetarian first course, made with a sauce based on zucchini, peas, carrots, and peppers!
- Very easy
- 40 min
Pumpkin and sausage pasta
Pumpkin and sausage pasta is a really tasty first course for many occasions. An extraordinary combination for a perfect balance of flavours!
- Easy
- 45 min
- Kcal 603
Pasta with eggplant pesto
Eggplant pesto pasta is a tasty and wholesome first course with a creamy and enveloping sauce, perfect to be served at room temperature as well!
- Easy
- 1 h 10 min
Pasta with ricotta and asparagus
Pasta with ricotta and asparagus is a really tasty and easy-to-make first course. An incredible mix of flavors, perfect for spring!
- Easy
- 35 min
Pumpkin and Mushroom Pasta
Autumn aromas in a creamy and appetizing gluten-free dish, with pumpkin pulp and cream Champignon mushrooms!
- Easy
- 35 min
- Kcal 327
Pasta with Cabbage and Sausage
Pasta with cabbage and sausage is a tasty first course, with the addition of goat cheese: the perfect recipe for cold winter evenings!
- Easy
- 40 min
- Kcal 818