Main Courses Pasta with Cauliflower and Taleggio Pasta with cauliflower and Taleggio is a creamy first course with a bold flavor, garnished with crunchy and aromatic crumbs! Discover the… Easy 1 h 15 min READ RECIPE
Main Courses Pasta alla pizzaiola Pasta alla pizzaiola is a genuine dish that combines the delicate flavor of tomato sauce with the scent of basil, all topped with stringy mozzarella! Very easy 30 min READ RECIPE
Main Courses Pasta and Chickpeas Pasta and chickpeas is a very hearty and tasty dish that comes from peasant tradition and is suitable for the cold winter months. Discover the recipe! Very easy 60 min Kcal 569 READ RECIPE
Main Courses Autumn Pasta Pumpkin, black cabbage, chestnuts, and a good blue cheese are just some of the star ingredients of this delicious autumn pasta! Easy 60 min Kcal 637 READ RECIPE
Appetizers Baked Caprese Crostini Enjoy Giada De Laurentiis' easy Caprese crostini recipe—perfect for any gathering with crispy bread, tomatoes, mozzarella, and basil. 30 min READ RECIPE
Main Courses Tuna Pasta Tuna pasta is a super creamy first course made only with tuna and ricotta: easy and quick, it is prepared in the time it takes to cook the pasta! Very easy 15 min READ RECIPE
Main Courses Pasta with bacon Pasta with bacon is a rustic and flavorful first course, enriched with onion and cherry tomatoes. Discover how to prepare this simple recipe at home! Easy 40 min READ RECIPE
Main Courses Pasta Ring Bake The pasta ring bake is a rich and succulent dish made with tomato pasta and delicious meatballs; all in the shape of a ring. Easy 1 h 45 min Kcal 1044 READ RECIPE
Main Courses Pasta and beans Pasta and beans are a classic of Italian cuisine, offering a creamy and nutritious dish, each with its own delicious family variant! Very easy 2 h 5 min Kcal 748 READ RECIPE
Main Courses Pasta and Peas Pasta and peas is a springtime dish, simple and quick, a perfect genuine and tasty save-the-day meal to be made with fresh peas. Discover the recipe! Very easy 50 min Kcal 467 READ RECIPE
Main Courses Pasta alla checca Pasta alla checca is a typical Roman spring first course: a short pasta salad enriched with mozzarella, caciotta, tomatoes, and basil. Easy 27 min Kcal 734 READ RECIPE
Side Dishes Bavarian Baked Potatoes This side dish is certainly enhanced by its cooking method: the foil packet allows for an appealing presentation of the potatoes! Very easy 1 h 5 min Kcal 263 READ RECIPE
Main Courses Pasta with Prawns Pasta with prawns is a seafood pasta dish with a creamy and flavorful sauce: no cream, broth is used! Discover quantities, tips, and recipe. Average 1 h 10 min READ RECIPE
Main Courses Pasta and potatoes Enjoy GialloZafferano's take on Pasta e Patate, a hearty Italian comfort dish made with simple ingredients like pasta, potatoes, and aromatic herbs. Very easy 45 min Kcal 441 READ RECIPE
Main Courses Pasta alla Norcina Pasta alla Norcina is a creamy and flavorful Umbrian first course. Discover the dosages and procedure to make this appetizing recipe at home! Easy 30 min Kcal 773 READ RECIPE