Main Courses Chickpea Cutlets Chickpea cutlets, a vegetarian alternative to the classic meat ones. Crunchy on the outside and soft on the inside, they are easy to prepare… Easy 35 min Kcal 520.5 READ RECIPE
Side Dishes Verze sofegae Verze sofegae is a rich and flavorful winter dish from Venetian cuisine. It consists of cabbage stewed in a pan with sausage. Discover the recipe! Easy 1 h 20 min Kcal 342.7 READ RECIPE
Side Dishes Savoy cabbage in a pan Savoy cabbage in a pan seasoned with onions and black olives is an easy-to-prepare winter side dish. So tasty, it pairs well with many main courses. Very easy 40 min Kcal 135.7 READ RECIPE
Main Courses Baked pasta with broccoli and bacon Baked pasta with broccoli and bacon is an inviting main course, tasty and wholesome with guaranteed stringy cheese effect! Discover here how… Easy 50 min Kcal 903 READ RECIPE
Main Courses Cabbage and beans Cabbage and beans is a hearty and nutritious soup, enriched with pumpkin: a tasty rustic dish made with vegetables and legumes. Discover the recipe! Easy 1 h 30 min Kcal 271.6 READ RECIPE
Main Courses Baked Polenta Baked polenta, a delicious four-cheese casserole to serve as a main dish. No one will be able to resist the gooey filling! Discover the recipe. Easy 1 h 40 min READ RECIPE
Desserts Dessert with Annurca Apples and Zabaglione The dessert with Annurca apples and zabaglione is a delicious and refined fruit dessert. Discover here the quantities and procedure to prepare… Average 1 h 20 min READ RECIPE
Appetizers Fried Pizza Strips The fried pizza strips are a truly delicious snack! Perfect to enrich your aperitif or to enjoy while standing for any occasion. Average 55 min READ RECIPE
Main Courses Broccoli rabe and eggs in a pan Today we prepare broccoli rabe and eggs in a pan for a quick but delicious dinner. In a few minutes, you will prepare both the main course and… Easy 20 min READ RECIPE
Pizzas and Focaccia High Hydration Focaccia The high hydration focaccia is a leavened product made with an electric mixer instead of a stand mixer. Soft, crunchy, and well-aerated. Average 1 h 40 min Kcal 304 READ RECIPE
Main Courses Gnocchi della Val Varaita The gnocchi of Val Varaita or ravioles de melle are typical of Piedmontese cuisine, a succulent and simple first course! Here is the recipe. Easy 1 h 50 min Kcal 1004 READ RECIPE
Main Courses Eggless Frittata The eggless frittata is a vegan main course made with chickpea flour and aquafaba. Try our recipe enriched with potatoes and onions! Easy 50 min Kcal 206 READ RECIPE
Side Dishes Sautéed Broccoli Rabe Sautéed broccoli rabe is an easy and tasty side dish. Discover here how to cook broccoli rabe to create a wholesome and appetizing dish! Easy 40 min Kcal 134.8 READ RECIPE
Main Courses Gnocchi with scorpionfish ragù and bottarga Gnocchi with scorpionfish ragù and bottarga: a delicious seafood main course dressed with a tasty fish and cherry tomato sauce! Discover the… Average 1 h 40 min READ RECIPE
Main Courses Baked chicken wings Baked chicken wings are a classic, simple, and tasty main course. Discover here the doses and procedure to prepare the recipe at home. Easy 50 min READ RECIPE
