Main Courses Maritata soup The maritata soup is a rich and hearty first course, typical of the Campania tradition, prepared on the occasion of Christmas and Easter celebrations. Average 4 h 50 min Kcal 645 READ RECIPE
Main Courses Potage Parmentier The Potage Parmentier is one of the most famous soups in the French culinary tradition, made with simple ingredients: leeks, potatoes, and cream. Easy 45 min Kcal 318 READ RECIPE
Main Courses Grass pea soup Grass pea soup is a tasty first course made with grass peas, topped with a drizzle of raw oil and slices of toasted bread. Easy 2 h 15 min Kcal 639 READ RECIPE
Main Courses Minestrone alla milanese The Milanese minestrone is a hearty vegetable soup enriched with lard and pork rind and rice, typical of the Lombard tradition. Easy 1 h 30 min READ RECIPE
Main Courses Purple carrot velouté The purple carrot velouté is a creamy first course that will surprise you with its delicate flavor and its intense purple color! Easy 60 min Kcal 200 READ RECIPE
Main Courses Rice and Parsley Rice and parsley is a typical dish of Lombard cuisine, popular throughout Italy: a tasty rice soup enriched with abundant parsley Easy 25 min Kcal 285 READ RECIPE
Main Courses Split Pea Soup Split pea soup is a tasty and hearty soup made with few and simple ingredients, ideal to enjoy piping hot in winter! Easy 1 h 20 min Kcal 352 READ RECIPE
Main Courses Sweet potato soup The sweet potato soup with crispy bacon is an exquisite cream with a sweet and sour taste. Very easy 55 min Kcal 426 READ RECIPE
Main Courses Cold minestrone Cold minestrone is a vegetarian, nutritious, and light dish that in its cold version is ideal for enjoying during the summer season. Easy 60 min Kcal 208 READ RECIPE
Main Courses Lettuce Velouté With the lettuce velouté, you can create a light, flavorful, and unusual first course! Easy 60 min Kcal 302 READ RECIPE
Main Courses Rice soup with leeks and potatoes The rice, leeks, and potatoes soup is a very hearty and tasty vegetarian dish perfect to enjoy on cold days! Easy 1 h 15 min Kcal 353 READ RECIPE
Main Courses Chicken cream Chicken cream is a light and digestible first course but very tasty, suitable for the diet of children and adults. Easy 1 h 5 min Kcal 399 READ RECIPE
Main Courses Halloween Velouté with Little Eyes The pea velouté with little eyes is an original and fun first course to prepare for the Halloween party. Easy 1 h 15 min Kcal 425 READ RECIPE
Main Courses Fregola with chickpeas and bacon Fregola with chickpeas and bacon is a unique and very hearty main course, suitable for the cold season. Easy 35 min Kcal 339 READ RECIPE
Main Courses Potato cream with vegetables Potato cream with vegetables is a quick first course, but very tasty and genuine, as well as being a flavorful alternative to the classic velouté. Average 50 min Kcal 347 READ RECIPE
