Main Courses Tagliatelle with confit cherry tomatoes, honey mushrooms and pesto Tagliatelle with confit cherry tomatoes, honey mushrooms, and pesto is a very rich first course with a flavorful pesto, mushrooms, and cherry… Average 3 h Kcal 700 READ RECIPE
Main Courses Green lasagna with arugula pesto and octopus ragout The green lasagna with arugula pesto and octopus ragout: a first course with very intense and enveloping flavors! Easy 2 h Kcal 871 READ RECIPE
Main Courses Lasagna with radicchio, chestnut cream and speck Lasagna with radicchio, chestnut cream and speck is a first course dish with a sweet and bitter taste that encapsulates all the flavors and… Easy 2 h 10 min Kcal 706 READ RECIPE
Main Courses Lasagne with 5 Vegetables Lasagne with five vegetables is a rich and hearty oven-baked first course: thin layers of egg pasta with a pumpkin cream and vegetables. Easy 1 h 40 min Kcal 584 READ RECIPE
Main Courses Chestnut flour spaghetti alla chitarra with mushrooms, pumpkin, and sausage Chestnut flour spaghetti alla chitarra with mushrooms, pumpkin, and sausage is a first course with a rich dressing of vegetables and meat. Average 1 h 30 min Kcal 567 READ RECIPE
Main Courses Maltagliati with salmon, porcini mushrooms and confit cherry tomatoes Maltagliati with salmon, porcini mushrooms and confit cherry tomatoes is a genuine first course with egg pasta, fresh salmon, porcini… Average 3 h 5 min Kcal 809 READ RECIPE
Main Courses Tonnarelli with clams, porcini mushrooms, and cherry tomatoes Tonnarelli with clams, porcini mushrooms, and cherry tomatoes is a seafood main course enriched with cherry tomatoes and meaty porcini mushrooms. Average 59 min Kcal 504 READ RECIPE
Main Courses Open lasagna with salmon, grilled zucchini, and eggplants The open lasagna with salmon, grilled zucchini, and eggplants is a rich dish based on fish and vegetables alternated with béchamel and fresh pasta. Easy 55 min Kcal 762 READ RECIPE
Main Courses Lasagna with porcini mushrooms, pumpkin and gorgonzola Lasagna with porcini mushrooms, pumpkin and gorgonzola is a rich and hearty main course, topped with a tasty cheese béchamel sauce. Easy 1 h 52 min Kcal 641 READ RECIPE
Main Courses Cannelloni with broccoli cream, ricotta, and spiced ragù The cannelloni with broccoli cream, ricotta, and spiced pork ragù is a tasty and aromatic first course, perfect for Sunday. Easy 2 h Kcal 564 READ RECIPE
Main Courses Stuffed Paccheri with Salted Cod on Cheese Fondue Stuffed paccheri with salted cod on cheese fondue is a rich and tasty main course made with pasta and fish, served with a delicious fondue. Average 1 h 20 min READ RECIPE
Main Courses Maltagliati Pie The maltagliati pie is a delicious first course: timbales of maltagliati seasoned with meat ragù and sautéed vegetables. Easy 1 h 55 min Kcal 553 READ RECIPE
Main Courses Tagliatelle with bottarga, clams, and lemon Tagliatelle with bottarga, clams, and lemon is a first course with a sea aroma, flavored with lemon juice. Easy 55 min READ RECIPE
Main Courses Strozzapreti with mushrooms and gorgonzola Strozzapreti with mushrooms and gorgonzola is a tasty first course made with fresh honey mushrooms and a cheese cream. Easy 40 min Kcal 630 READ RECIPE
Main Courses Spaghetti with peppers, olives, and capers Spaghetti with peppers, olives, and capers is a tasty first course that captures all the Mediterranean scents and aromas. Easy 1 h 5 min Kcal 391 READ RECIPE
